jobs in Le-Ta-Su (Shabu-Shabu)

Kerja Sepenuh Masa Supervisor- Letasu Japanese Shabu Shabu (Sunway Pyramid), Gaji tinggi MYR 3,300 di Le-Ta-Su (Shabu-Shabu) Selangor - Maukerja

Supervisor- Letasu Japanese Shabu Shabu (Sunway Pyramid)

Le-Ta-Su (Shabu-Shabu)

Kongsi
Simpan

Lokasi Kerja

  • Petaling Jaya Selangor Malaysia

Penerangan Kerja

Tanggungjawab

Le-Ta-Su is a Japanese individual shabu-shabu hotpot concept and we're opening our first outlet in Sunway Pyramid.

Key Responsibilities

1. Daily Operations & Peak Efficiency

  • Shift Management: Oversee daily opening and closing shifts, ensuring a seamless workflow for the restaurant’s signature solo-hotpot dining setup (monitoring individual stove functions and broth quality).

2. Staff Leadership & Scheduling

  • Team Management: Direct daily operation checklists, assist with cost-efficient roster planning, and provide continuous on-the-job training for new staff on SOPs and customer service.

3. Food Safety, Hygiene & Maintenance

  • Safety & Sanitation: Enforce strict hygiene standards, proper raw ingredient handling, and equipment maintenance according to safety regulations.
  • Table Turnover: Actively monitor FOH and backend activities to ensure quick table turnover and minimal customer wait times.
  • Express Delivery Quality: Maintain strict quality control over food preparation, presentation, and swift delivery via the Kousoku (express train) automated tray system.
  • Guest Relations: Handle guest inquiries, feedback, and complaints professionally, implementing immediate service recovery to protect the brand's reputation. [

Requirements

  • Minimum 4 years' F&B operations experience, with at least 1-2 years in a store/restaurant manager role.
  • Experience in Japanese dining, hotpot/shabu-shabu, or casual dining chains an advantage.
  • Strong leadership, roster planning, and team management skills.
  • Working knowledge of food cost, labour cost, and P&L management at outlet level.
  • Familiarity with food safety and hygiene regulations in Malaysia.
  • Diploma in Hospitality/F&B Management or equivalent working experience.
  • Willing to work rotational shifts including weekends and public holidays.

Pay: RM2,800.00 - RM3,300.00 per month

Benefits:

  • Dental insurance
  • Maternity leave
  • Meal allowance
  • Opportunities for promotion

Application Question(s):

  • What is your current salary?
  • What is your expected salary?
  • How long is your notice period?

Work Location: In person

Peringatan Penting

Jangan pernah kongsikan maklumat bank atau kad kredit anda semasa memohon pekerjaan. Elakkan membuat sebarang pembayaran atau mengisi survey yang tidak berkaitan. Jika ada yang mencurigakan, sila laporkan iklan pekerjaan ini segera.

Lebih Lanjut