Kerja Sepenuh Masa Commis, Gaji tinggi MYR 2,200 di Swiss Garden Hotel & Residences Kuala Lumpur Federal Territory - Maukerja

JOB REQUIREMENTS :

To manage the mise-en-place in terms of A La Carte or Buffet or Event operation. To maintain the hygiene of the Section.

DUTIES & RESPONSIBILITIES :

- Preparing meal ingredients from the receiving up till the serving table.

- Taking inventory of foo items needed for operation while making sure the items are at par level.

- Performing basic cleaning duties of the section and ensuring the workstation are properly sanitized.

- Plating and presenting food based on Demi Chef / Chef De Parties instructions.

- To follow the recipes given by the Head Chef.

- To assist in making sure the satisfaction of guests are met.

- To receive the raw ingredients from Receiving Area, perform quality check a in timely manner. Any ingredients that are not in good quality will need to be informed to direct Superior.

- To organize and keep tidy the stocks on our chiller / Freezer / Food Store.

- To provide assistance to other outlet or sections when needed based on business demands.

Job Types: Permanent, Full-time

Pay: RM2,000.00 - RM2,200.00 per month

Benefits:

• Health insurance
• Maternity leave
• Meal provided
• Parental leave

Work Location: In person