- North Bridge Road Downtown Core Central Region (Singapore) Singapore
Kerja Sepenuh Masa Manager-Assistant Manager for Japanese Cuisine Restaurant, Gaji tinggi SGD 4,500 di TOMO IZAKAYA PTE. LTD. Central Region (Singapore) - Maukerja
Manager-Assistant Manager for Japanese Cuisine Restaurant
TOMO IZAKAYA PTE. LTD.
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Job Description
Responsible for the day to day operations in the restaurant.
Work with restaurant in-charge to support and manage the Japanese restaurant.
Supervise and train junior staff to provide friendly, professional and attentive service.
Review and recommend processes to improve overall restaurant performance.
Maintain an effective daily roster to ensue minimum labour cost.
Ensure consistency in the food standards.
Formulating and developing marketing initiatives to increase sales growth.
Contribute to and take part in management meeting.
Experience in Japanese cuisine is an additional bonus
Requirements
Passion for great food and great service.
Ability to lead, train and motivate staff.
Self driven to explore and push boundaries.
Team player with positive mindset.
TOMO IZAKAYA PTE. LTD.
Experience entertainment redefined with Tomo Izakaya, a place which offers the perfect blend of the old and new.
Tomo Izakaya captures the essence of the traditional izakaya with its chic, minimalist Zen-like décor while injecting youthful fun in its overall vibe.
The intimacy of
Tomo Izakaya
’s charming interiors and lively alfresco dining with scenic views of the river provide the absolutely
perfect settings for corporate launches and parties and private functions from birthdays, weddings and every festivity large or small.
Events, brunch and dinner service are what we do. Challenging yet fun, you can look forward to finding a workplace you can call home.
Responsible for the day to day operations in the restaurant.
Work with restaurant in-charge to support and manage the Japanese restaurant.
Supervise and train junior staff to provide friendly, professional and attentive service.
Review and recommend processes to improve overall restaurant performance.
Maintain an effective daily roster to ensue minimum labour cost.
Ensure consistency in the food standards.
Formulating and developing marketing initiatives to increase sales growth.
Contribute to and take part in management meeting.
Experience in Japanese cuisine is an additional bonus
Requirements
Passion for great food and great service.
Ability to lead, train and motivate staff.
Self driven to explore and push boundaries.
Team player with positive mindset.
TOMO IZAKAYA PTE. LTD.
Experience entertainment redefined with Tomo Izakaya, a place which offers the perfect blend of the old and new.
Tomo Izakaya captures the essence of the traditional izakaya with its chic, minimalist Zen-like décor while injecting youthful fun in its overall vibe.
The intimacy of
Tomo Izakaya
’s charming interiors and lively alfresco dining with scenic views of the river provide the absolutely
perfect settings for corporate launches and parties and private functions from birthdays, weddings and every festivity large or small.
Events, brunch and dinner service are what we do. Challenging yet fun, you can look forward to finding a workplace you can call home.
Peringatan Penting
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