Hwa Poh Lou Restaurant Sdn Bhd is looking for a responsible and experienced Restaurant Supervisor / Restaurant Administrator to manage our restaurant staff and assist with daily operations.
Job Responsibilities
- Manage and supervise restaurant staff on a daily basis
- Arrange and assign daily duties and work schedules to employees
- Ensure staff complete their assigned tasks properly and on time
- Monitor staff attendance, punctuality and work performance
- Coordinate the work between different sections of the restaurant
- Ensure the restaurant operates smoothly and efficiently
- Handle staff-related matters and communicate instructions from management
- Train and guide new employees when necessary
- Maintain discipline and a positive working environment
- Assist management in resolving day-to-day operational and staff issues
- Ensure cleanliness, service standards and restaurant procedures are followed
- Perform other duties assigned by management
Requirements
- Previous experience in restaurant, F&B or staff supervision is preferred
- Experience managing and supervising employees is an advantage
- Good leadership and communication skills
- Responsible, organized and able to work independently
- Able to give clear instructions and arrange staff duties effectively
- Able to handle staff-related matters professionally
- Able to work in a fast-paced restaurant environment
- Applicants with relevant restaurant supervisory experience are encouraged to apply
What We Offer
- Competitive salary based on experience and qualifications
- Friendly working environment
- Training and guidance provided
- Opportunity for career development
Work Location: Alor Setar, Kedah
If you are responsible, hardworking and confident in managing a team, we welcome you to join Hwa Poh Lou Restaurant Sdn Bhd.
Please apply through Indeed with your updated resume.
Work Location: In person