- Bukit Timah Northwest (Singapore) Singapore
Sepenuh Masa Server Jobs, salary up to SGD 2,600 in High Note Hospitality Group Bukit Timah - Maukerja
Server
High Note Hospitality Group
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Server: High Note Hospitality Group
You spend a lot of time with the people you work with. So it helps if you actually like the team, enjoy coming to work, and feel proud of what you’re building together.
That’s what we’re working towards at HNHG. Good people, shared standards, no drama, and hospitality that feels warm and human. We want our guests and our team to feel seen, heard, valued and at ease.
The basics
Chip Bee Gardens or our new concept in the Singapore Botanic Gardens
Full-time, $1,800 to $2,600 per month, depending on experience
44 hours across 5 days a week
Staff meals and late-night transport provided
What you’ll do
Welcome guests and make them feel genuinely looked after
Serve food and drinks efficiently and professionally
Know the menu and make thoughtful, honest recommendations
Set up and maintain tables to house standards
Keep the dining room clean and organised
Work closely with the kitchen, bar and service teams
What we’re looking for
Experience preferred, but not essential. We’ll train the right person
Warm, observant and comfortable with guests
Calm, reliable and team-first
Low ego, no drama, happy to pitch in
Curious, punctual and keen to learn
Comfortable working evenings, weekends and public holidays
WSQ Food Safety Course Level 1 is an advantage
About us
HNHG is behind Chip Bee Bistro in Holland Village and a new dining concept opening in the Singapore Botanic Gardens.
Our style is relaxed but considered. We care about the details without being stiff or scripted, and believe looking after each other matters as much as looking after our guests.
What we offer
Five-day work week
Staff meals and late-night transport
Medical and hospitalisation coverage
Staff discounts
Training and career development
Opportunities to grow across HNHG
Discretionary year-end bonus
If you like people, take pride in doing things well and want to build something together, we’d like to hear from you.
You spend a lot of time with the people you work with. So it helps if you actually like the team, enjoy coming to work, and feel proud of what you’re building together.
That’s what we’re working towards at HNHG. Good people, shared standards, no drama, and hospitality that feels warm and human. We want our guests and our team to feel seen, heard, valued and at ease.
The basics
Chip Bee Gardens or our new concept in the Singapore Botanic Gardens
Full-time, $1,800 to $2,600 per month, depending on experience
44 hours across 5 days a week
Staff meals and late-night transport provided
What you’ll do
Welcome guests and make them feel genuinely looked after
Serve food and drinks efficiently and professionally
Know the menu and make thoughtful, honest recommendations
Set up and maintain tables to house standards
Keep the dining room clean and organised
Work closely with the kitchen, bar and service teams
What we’re looking for
Experience preferred, but not essential. We’ll train the right person
Warm, observant and comfortable with guests
Calm, reliable and team-first
Low ego, no drama, happy to pitch in
Curious, punctual and keen to learn
Comfortable working evenings, weekends and public holidays
WSQ Food Safety Course Level 1 is an advantage
About us
HNHG is behind Chip Bee Bistro in Holland Village and a new dining concept opening in the Singapore Botanic Gardens.
Our style is relaxed but considered. We care about the details without being stiff or scripted, and believe looking after each other matters as much as looking after our guests.
What we offer
Five-day work week
Staff meals and late-night transport
Medical and hospitalisation coverage
Staff discounts
Training and career development
Opportunities to grow across HNHG
Discretionary year-end bonus
If you like people, take pride in doing things well and want to build something together, we’d like to hear from you.
Peringatan Penting
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