Kerja Sepenuh Masa, Coordinator di Scapes Hotel Pahang - Maukerja

A hotel food and beverage (F&B) coordinator bridges administrative and operational tasks. They manage daily department schedules, track inventory and purchase orders, handle guest reservations, and support smooth communication between the kitchen, service staff, and management.

• Handle team members’ particulars such as inquiries of public holidays, vacation days due to team members and recording of medical records.
• Managing staff duty roster , keeping track of any changes involved with regards to change of shift including attendance and leaves in the system.
• Attend F&B meetings, keep attendance and write minutes, distributing minutes to all concerned.
• Take charge of the filing system at the F&B office and keep all files in a good system.
• Carry out any other reasonable duties and responsibilities as assigned.

Job Types: Full-time, Permanent, Fresh graduate

Benefits:

• Free parking
• Health insurance
• Maternity leave
• Meal provided
• Opportunities for promotion

Ability to commute/relocate:

• Genting Highlands: Reliably commute or planning to relocate before starting work (Preferred)

Education:

• Diploma/Advanced Diploma (Preferred)

Work Location: In person