- Ang Mo Kio North-east Region (Singapore) Singapore
Kerja Sepenuh Masa Waiter-Waitress, Gaji tinggi SGD 2,400 di Singapore Island Country Club North-east Region (Singapore) - Maukerja
Waiter-Waitress
Singapore Island Country Club
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Company Overview
The
Singapore Island Country Club (SICC)
is Singapore’s most prestigious and well‑established golf and country club. With world‑class facilities, a rich heritage, and a strong sense of camaraderie among our members, SICC offers a meaningful and rewarding environment for individuals who aspire to excel in the country club and hospitality industry.
We are proud to be
Great Place To Work (GPTW) Certified
, reflecting our commitment to employee well‑being, engagement, and a positive workplace culture.
Job Summary:
Responsiblefor providing quality service serving food to members promptly and clearingdishes after guests have finished their meals.
Responsibilities:
Portray excellent service standards to Members.
Take orders from members, sell and recommend dishes according to their preferences.
Serve food to Members from the kitchen efficiently and effectively.
Receive reservations via phone and allocate reserved tables.
Ensure proper clearing of plates and glassware, cups and bowls and proper removal ofcutlery.
Ensure tables are cleaned are well-maintained at all times.
Conduct opening and closing duties when required, such as setting up of Hostess Desk, Newspapers & Magazines, as well as Menu Cleanliness
Any other duties that might be assigned from time to time.
Employee Benefits
AWS & Variable Bonus
Lunar New Year Hong Bao, usage of Club's sports & recreational facilities
Annual Leave, Family Care Leave & Birthday Leave
Flexible working arrangements, Dental Benefits & Duty Meals
Employee Referral Fees
Employee Privilege Discount at F&B and retail outlets/Birthday gift vouchers
The Singapore Island Country Club (SICC) is Singapore's most established and grandest golf and country club in Singapore with premium facilities. With a rich history and strong camaraderie among its members, the SICC offers a challenging and enriching environment for those who aspire to excel in the hospitality industry.
The
Singapore Island Country Club (SICC)
is Singapore’s most prestigious and well‑established golf and country club. With world‑class facilities, a rich heritage, and a strong sense of camaraderie among our members, SICC offers a meaningful and rewarding environment for individuals who aspire to excel in the country club and hospitality industry.
We are proud to be
Great Place To Work (GPTW) Certified
, reflecting our commitment to employee well‑being, engagement, and a positive workplace culture.
Job Summary:
Responsiblefor providing quality service serving food to members promptly and clearingdishes after guests have finished their meals.
Responsibilities:
Portray excellent service standards to Members.
Take orders from members, sell and recommend dishes according to their preferences.
Serve food to Members from the kitchen efficiently and effectively.
Receive reservations via phone and allocate reserved tables.
Ensure proper clearing of plates and glassware, cups and bowls and proper removal ofcutlery.
Ensure tables are cleaned are well-maintained at all times.
Conduct opening and closing duties when required, such as setting up of Hostess Desk, Newspapers & Magazines, as well as Menu Cleanliness
Any other duties that might be assigned from time to time.
Employee Benefits
AWS & Variable Bonus
Lunar New Year Hong Bao, usage of Club's sports & recreational facilities
Annual Leave, Family Care Leave & Birthday Leave
Flexible working arrangements, Dental Benefits & Duty Meals
Employee Referral Fees
Employee Privilege Discount at F&B and retail outlets/Birthday gift vouchers
The Singapore Island Country Club (SICC) is Singapore's most established and grandest golf and country club in Singapore with premium facilities. With a rich history and strong camaraderie among its members, the SICC offers a challenging and enriching environment for those who aspire to excel in the hospitality industry.
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