- Bedok East Region (Singapore) Singapore
Kerja Sepenuh Masa Cooks (Western Cuisine), Gaji tinggi SGD 3,000 di VFI FOOD PTE. LTD. East Region (Singapore) - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Prepare and cook Western dishes to high standards of taste and food products according to standard recipes, specifications and quality requirements.
Support daily food production and processing activities, ensuring consistent taste, quality, portion and presentation.
Maintain high standards of food hygiene, kitchen cleanliness and workplace safety in compliance with applicable SFA food safety requirements.
Follow and maintain standard recipes, production processes and SOPs to ensure product consistency.
Monitor production quantities, stock rotation and ingredient usage to minimise food wastage and production losses.
Assist with inventory control, raw material preparation and stock management.
Conduct basic quality checks on ingredients and finished food products to ensure they meet company standards.
Supervise, guide and train junior kitchen/production staff on food preparation, production procedures and hygiene practices.
Ensure compliance with company SOPs, food safety requirements, workplace safety standards and good manufacturing practices(GMP).
Assist with new product development, recipe testing and production improvement initiatives, where required.
Work Hours:
Full-time: Monday to Saturday 8:00 AM – 5:00PM
Work Location: Bedok North Ave 4
Job Requirements:
2–5 years of relevant experience as a Western Chef, Food Production Chef or similar role, preferably in a food manufacturing/food processing environment.
Culinary diploma/ certificate or equivalent relevant experience.
Strong knowledge of Western cooking techniques, food preparation and recipe standardisation.
Experience in food production, batch cooking or food processing will be an advantage.
Good understanding of food safety, hygiene and SFA requirements.
Familiarity with GMP, HACCP and food manufacturing SOPs is an advantage.
Good teamwork, communication and supervisory skills.
Able to work in a fast-paced food production environment and follow established procedures and quality standards.
VFI Food Pte Ltd specialises in halal production and export. Committed to delivering high-quality, innovative food solutions to global markets. As a FSSC 22000-certified company, we adhere to the highest international food safety standards, ensuring that our products meet the stringent requirements of both local and overseas markets.
With a strong manufacturing foundation and export expertise, we provide a wide range of customized food solutions, including soups, sauces, stocks, pastes, and ready-to-eat products, catering to airlines, foodservice providers, and retail brands worldwide. Our dedicated R&D team works closely with clients to develop tailor-made recipes and specialty food items, ensuring quality, consistency, and scalability in production.
Beyond food production, VFI Food Pte Ltd also leads special projects, collaborating with industry partners to innovate new food concepts, optimize manufacturing processes, and enhance sustainability efforts. By leveraging cutting-edge technology and strategic partnerships, we are positioned as a trusted partner for businesses looking to expand their global food supply chain with safe, high-quality, and customized food solutions.
At VFI Food Pte Ltd, we don’t just produce food – we create a culinary excellence experience for our customers.
Support daily food production and processing activities, ensuring consistent taste, quality, portion and presentation.
Maintain high standards of food hygiene, kitchen cleanliness and workplace safety in compliance with applicable SFA food safety requirements.
Follow and maintain standard recipes, production processes and SOPs to ensure product consistency.
Monitor production quantities, stock rotation and ingredient usage to minimise food wastage and production losses.
Assist with inventory control, raw material preparation and stock management.
Conduct basic quality checks on ingredients and finished food products to ensure they meet company standards.
Supervise, guide and train junior kitchen/production staff on food preparation, production procedures and hygiene practices.
Ensure compliance with company SOPs, food safety requirements, workplace safety standards and good manufacturing practices(GMP).
Assist with new product development, recipe testing and production improvement initiatives, where required.
Work Hours:
Full-time: Monday to Saturday 8:00 AM – 5:00PM
Work Location: Bedok North Ave 4
Job Requirements:
2–5 years of relevant experience as a Western Chef, Food Production Chef or similar role, preferably in a food manufacturing/food processing environment.
Culinary diploma/ certificate or equivalent relevant experience.
Strong knowledge of Western cooking techniques, food preparation and recipe standardisation.
Experience in food production, batch cooking or food processing will be an advantage.
Good understanding of food safety, hygiene and SFA requirements.
Familiarity with GMP, HACCP and food manufacturing SOPs is an advantage.
Good teamwork, communication and supervisory skills.
Able to work in a fast-paced food production environment and follow established procedures and quality standards.
VFI Food Pte Ltd specialises in halal production and export. Committed to delivering high-quality, innovative food solutions to global markets. As a FSSC 22000-certified company, we adhere to the highest international food safety standards, ensuring that our products meet the stringent requirements of both local and overseas markets.
With a strong manufacturing foundation and export expertise, we provide a wide range of customized food solutions, including soups, sauces, stocks, pastes, and ready-to-eat products, catering to airlines, foodservice providers, and retail brands worldwide. Our dedicated R&D team works closely with clients to develop tailor-made recipes and specialty food items, ensuring quality, consistency, and scalability in production.
Beyond food production, VFI Food Pte Ltd also leads special projects, collaborating with industry partners to innovate new food concepts, optimize manufacturing processes, and enhance sustainability efforts. By leveraging cutting-edge technology and strategic partnerships, we are positioned as a trusted partner for businesses looking to expand their global food supply chain with safe, high-quality, and customized food solutions.
At VFI Food Pte Ltd, we don’t just produce food – we create a culinary excellence experience for our customers.
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