jobs in Sri Lazat Food Industrial Sdn Bhd

Kerja Sepenuh Masa QA Executive (Product Specification - Production Coordination), Gaji tinggi MYR 3,500 di Sri Lazat Food Industrial Johor - Maukerja

QA Executive (Product Specification - Production Coordination)

Kongsi
Simpan

Lokasi Kerja

  • Gelang Patah Johor Malaysia

Penerangan Kerja

Tanggungjawab

1. Product Specification & Documentation

  • Prepare, review and maintain product specifications for sauces, instant pastes and other food products.
  • Ensure product specifications comply with customer requirements and applicable food safety and labelling regulations.
  • Prepare and update product documentation, including product specifications, ingredient declarations, allergen information and nutritional information.
  • Coordinate with R&D and Production departments to ensure product specifications accurately reflect the actual product formulation and manufacturing process.
  • Maintain proper records and ensure all documents are updated and controlled.

2. Production Planning & Process Coordination

  • Coordinate and arrange production processes according to production schedules and customer requirements.
  • Ensure production processes are carried out in accordance with approved formulations, specifications and SOPs.
  • Work closely with the Production department to ensure the correct ingredients, packaging materials and production procedures are followed.
  • Monitor production progress and coordinate with relevant departments to resolve quality or production-related issues.
  • Ensure proper documentation and traceability throughout the production process.

3. Supplier Documentation & Material Verification

  • Review and verify supplier product information and documentation before approval or use.
  • Check supplier specifications, ingredient lists, allergen declarations, Halal certificates, COA and other relevant supporting documents.
  • Ensure supplier materials comply with company requirements and applicable food safety standards.
  • Maintain and update approved supplier documentation and records.
  • Liaise with suppliers to obtain missing, incomplete or updated product information.
  • Assist in supplier evaluation and monitoring to ensure consistent quality of incoming materials.

4. Quality Assurance & Food Safety

  • Monitor and ensure compliance with company food safety and quality management systems.
  • Conduct inspections and verification of incoming raw materials, in-process production and finished products.
  • Ensure production activities comply with GMP, HACCP and relevant food safety requirements.
  • Assist in investigating customer complaints, product quality issues and non-conformities.
  • Follow up on corrective and preventive actions (CAPA) to ensure effective resolution.
  • Assist in internal audits, external audits and food safety certification activities.

5. Regulatory & Customer Requirements

  • Review product labels, ingredients and product information to ensure compliance with applicable food labelling regulations.
  • Assist in preparing documents required for customer approvals, product registration and export requirements.
  • Respond to customer requests for product specifications, technical documents and food safety information.
  • Keep updated on relevant food safety, Halal and regulatory requirements.

6. General Duties

  • Maintain proper QA records, reports and documentation.
  • Support the QA Manager in implementing and improving the company's quality management system.
  • Coordinate with R&D, Production, Purchasing and other departments on quality-related matters.
  • Perform any other duties assigned by the Management or QA Manager.

Job Requirements

  • Diploma / Degree in Food Science, Food Technology, Food Safety, Quality Assurance or a related field.
  • Experience in food manufacturing or QA/QC is an advantage.
  • Knowledge of GMP, HACCP and food safety requirements.
  • Good understanding of product specifications, ingredient declarations and supplier documentation.
  • Good communication, coordination and problem-solving skills.
  • Able to work independently and manage multiple tasks.
  • Good documentation and computer skills.

Key Skills

  • Product Specification Preparation
  • Production Process Coordination
  • Supplier Documentation Verification
  • Food Safety & Quality Assurance
  • HACCP & GMP Compliance
  • Documentation Control
  • Regulatory & Labelling Review
  • Cross-Department Coordination

Pay: RM2,500.00 - RM3,500.00 per month

Work Location: In person

Peringatan Penting

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