Kitchen Crew / Cook Work Locations: Suntec City | Orchard | VivoCity
Salary
Basic Salary: $2,500 per month
Gross up to $3500
Counter Allowance: $100 per assigned counter
Overtime Pay Available
Working Hours
5-day work week
2 rostered rest days
Rotating shifts based on operational requirements
Key Responsibilities
- Prepare and cook food according to company recipes and quality standards.
- Ensure consistency in food quality and presentation.
- Maintain cleanliness and hygiene of the kitchen and workstations.
- Follow food safety and sanitation procedures.
- Assist with food preparation, stock replenishment, and inventory management.
- Support smooth day-to-day kitchen operations.
- Carry out other duties assigned by the supervisor.
Requirements
- Experience in a commercial kitchen is preferred but not essential.
- Candidates without experience are welcome to apply. Training will be provided.
- Basic cooking and food preparation skills are an advantage.
- Able to work in a fast-paced environment.
- Positive attitude with good teamwork and communication skills.
- Willing to work rotating shifts, weekends, and public holidays.
Interested candidates please call/ WhatsApp me at 88175405 or send your resume to *************
EA Personnel Name: Willie Goh
EA Personnel No: R2197853
EA License No: 18C9495