- Singapore
Kerja Sepenuh Masa Head Bartender Assistant, Gaji tinggi SGD 3,600 di THE SINGAPORE MARTINI CLUB PTE. LTD. - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Job Summary
As a Head Bartender Assistant, you will drive bar operations alongside the Head Bartender by delivering excellent customer service and crafting high-quality drinks. You will collaborate on cocktail creation and ensure guests enjoy a welcoming, memorable experience.
Responsibilities
Maintain a clean, organized bar area that complies with health and safety regulations at all times
Engage guests to deliver personalized, memorable experiences and professionally resolve any issues or complaints
Collaborate with management to develop new drinks, plan menu launches, organize events, and improve overall bar performance
Update knowledge of beverage industry trends and apply new ideas to enhance the bar’s offerings
Prepare cocktails using extensive knowledge of recipes, bar equipment, and sanitation standards
Communicate effectively with staff and customers to ensure smooth bar operations and excellent service
Organize and manage time efficiently to meet service demands in a fast-paced environment
Work flexible hours including weekends and holidays to support bar operations
Preferred competencies and qualifications
Minimum 2 year experience in a cocktail bar or similar fast-paced, high-volume setting
Knowledge of cocktail history, classic cocktails, and homemade ingredient preparation techniques
Creative passion for mixology and delivering exceptional customer experiences
Positive team player attitude with ability to motivate and lead by example
Resilient under pressure and committed to ongoing personal and professional development
As a Head Bartender Assistant, you will drive bar operations alongside the Head Bartender by delivering excellent customer service and crafting high-quality drinks. You will collaborate on cocktail creation and ensure guests enjoy a welcoming, memorable experience.
Responsibilities
Maintain a clean, organized bar area that complies with health and safety regulations at all times
Engage guests to deliver personalized, memorable experiences and professionally resolve any issues or complaints
Collaborate with management to develop new drinks, plan menu launches, organize events, and improve overall bar performance
Update knowledge of beverage industry trends and apply new ideas to enhance the bar’s offerings
Prepare cocktails using extensive knowledge of recipes, bar equipment, and sanitation standards
Communicate effectively with staff and customers to ensure smooth bar operations and excellent service
Organize and manage time efficiently to meet service demands in a fast-paced environment
Work flexible hours including weekends and holidays to support bar operations
Preferred competencies and qualifications
Minimum 2 year experience in a cocktail bar or similar fast-paced, high-volume setting
Knowledge of cocktail history, classic cocktails, and homemade ingredient preparation techniques
Creative passion for mixology and delivering exceptional customer experiences
Positive team player attitude with ability to motivate and lead by example
Resilient under pressure and committed to ongoing personal and professional development
Peringatan Penting
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