- Upper Thomson Road Bishan Central Region (Singapore) Singapore
Kerja Sepenuh Masa Meat Cutter - Retail Butcher ($4,000 up), Gaji tinggi SGD 4,200 di CUT BUTCHERY SINGAPORE Central Region (Singapore) - Maukerja
Meat Cutter - Retail Butcher ($4,000 up)
CUT BUTCHERY SINGAPORE
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Job Description:
Meat cutting, customer service at retail counter.
5 or 6 days week
Job Responsibilities:
§ Upon goods receiving, inspect and ensure meat is at the correct temperature and condition before storage
§ Ensure that meat handling and storage procedures comply with hygiene and safety standards
§ Operate and perform meat-cutting functions including trimming, deboning, portioning, slicing, and processing to specifications
§ Ensure that meat processing equipment is in clean and good working conditions
§ Maintain an organised and sanitary work environment
§ Record sampling, wastage, and daily production/sales
§ Prepare sales transactions
§ Provide service to customers, meeting their needs and expectations
§ Execute other ad-hoc duties, as required
Job Requirements:
Basic literacy in English language
Minimum 3 years of work experience in food industry, chef are welcome.
Have a decent knife skill.
Meat cutting, customer service at retail counter.
5 or 6 days week
Job Responsibilities:
§ Upon goods receiving, inspect and ensure meat is at the correct temperature and condition before storage
§ Ensure that meat handling and storage procedures comply with hygiene and safety standards
§ Operate and perform meat-cutting functions including trimming, deboning, portioning, slicing, and processing to specifications
§ Ensure that meat processing equipment is in clean and good working conditions
§ Maintain an organised and sanitary work environment
§ Record sampling, wastage, and daily production/sales
§ Prepare sales transactions
§ Provide service to customers, meeting their needs and expectations
§ Execute other ad-hoc duties, as required
Job Requirements:
Basic literacy in English language
Minimum 3 years of work experience in food industry, chef are welcome.
Have a decent knife skill.
Peringatan Penting
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