Baking techniques
Recipe development
Food safety
Quality control
Time management
Teamwork
Customer service
Inventory management
Sanitation standards
Attention to detail
Baking techniques
Recipe development
Food safety
Quality control
Time management
Teamwork
Customer service
Inventory management
Sanitation standards
Attention to detail
+8
Posted
a month ago
Boleh Sembang
Anda hanya boleh sembang dengan majikan selepas memohon kerja ini.
Baking techniques
Recipe development
Food safety
Quality control
Time management
Teamwork
Customer service
Inventory management
Sanitation standards
Attention to detail
+8
Posted
a month ago
Boleh Sembang
Anda hanya boleh sembang dengan majikan selepas memohon kerja ini.
Friendly, energetic, and customer-focused with good communication skills and the ability to provide exceptional service in a fast-paced kiosk environment.
Able to accurately prepare beverages according to standard recipes, operate POS and beverage equipment, maintain food safety and hygiene standards, and keep the kiosk clean and organized at all times.
Willing to work rotating shifts, weekends, and public holidays, with a positive attitude, reliability, and a strong sense of teamwork.