1. Beverage Preparation & Service

Prepare high-quality coffee, espresso-based drinks, tea, and specialty beverages according to café standards.
Ensure consistency in taste, presentation, and beverage quality.
Handle custom orders and special dietary requests accurately.

2. Customer Service

3. Cashiering

4. Store Operations

Maintain a clean and organised workstation, including coffee machines, counters, and service areas.
Assist in opening and closing duties according to SOP.
Keep track of stock levels for coffee beans, milk, syrup, and other supplies.

5. Equipment Care

6. Quality & Safety Compliance

7. Teamwork

8 . Hygiene & Safety

Ensure all hygiene, sanitation, and food safety practices comply with company and regulatory standards.
Conduct routine checks to ensure food is handled, stored, and prepared safely.
Ensure staff follow proper handwashing, glove usage, and cleanliness protocols.
Maintain cleanliness of equipment, utensils, and surfaces to prevent contamination.
Adhere to safety guidelines related to hot equipment, sharp tools, and chemical usage.

Job Types: Full-time, Contract

Pay: From RM1,700.00 per month

Benefits:

Work Location: In person

Jawatan Kosong Junior Barista di Cyberjaya - October 2026

Barista