Candidates must possess at least a Professional Certificate, Diploma, Advanced/Higher/Graduate Diploma in Engineering (Mechanical), Engineering (Others), Logistic/Transportation or equivalent.
Outstanding communication and teamwork skills, with the ability to lead and inspire cross-functional teams towards achieving excellence in food safety and innovation.
Outstanding communication and teamwork skills, with the ability to lead and inspire cross-functional teams towards achieving excellence in food safety and innovation.
Outstanding communication and teamwork skills, with the ability to lead and inspire cross-functional teams towards achieving excellence in food safety and innovation.