Berapa gaji Sous Chef di Johor?

As a Sous Chef in Johor Bharu, you will be responsible for assisting the Head Chef in the management and daily operation of the kitchen. You will need a creative flair and excellent leadership skills to develop and manage a team of culinary professionals. The average monthly salary for this job is RM 4500, with a range of RM 3000 to RM 6000 depending on experience and qualifications.