2,400+ Baker Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja - Page 43

Showing 2,450 jobs results for "baker"
Never miss any updates for Baker jobs
  • Working closely with QA department, under direct supervision of Quality manager
  • Handling and revising QC (bakery) working instruction;
  • Managing bakery raw materials and their orders; ...
Posted
19 days ago

Orchard

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
13 days ago

Singapore

  • Food Quality
Posted
14 days ago

Singapore

  • Run your assigned kitchen station efficiently
  • Prepare and cook dishes to our quality and presentation standards
  • Maintain proper food hygiene, safety, and cleanliness ...
Posted
14 days ago

KL City

Posted
24 days ago

KL City

Posted
24 days ago
Posted
24 days ago
  • HOTEL DESCRIPTION
  • The hotel will offer a range of facilities including an all-day dining restaurant, bars, a swimming pool, fitness center, one ballroom, and three meeting rooms, with a total event space of 965 sqm.
  • POSITION SUMMARY ...
Posted
14 days ago

Singapore

Posted
13 days ago

Singapore

  • Assisting the Chef de Partie in preparing, cooking, and presenting dishes according to restaurant standards
  • Maintaining a high level of food quality and consistency in assigned sections of the kitchen
  • Supporting daily mise en place and ensuring ingredients are properly prepared and stored ...
Posted
13 days ago

KATSU BY KYU DG PTE. LTD.

Singapore

  • Sentosa (Gold) - DRIM Korean Steakhouse
  • Orchard: DRIM Korean Steakhouse
  • Orchard: MODU SamGyeTang ...
Posted
24 days ago

JP PEPPERDINE GROUP PTE. LTD.

Singapore

  • Oversee daily pastry and bakery production to ensure timely delivery of products
  • Prepare and produce bread, puff pastries, pizza dough, curry puffs, and other bakery items following recipes and quality standards
  • Decorate cakes according to company standards and customer requirements to ensure appealing presentation ...
Posted
24 days ago

Toa Payoh

Posted
13 days ago

TASTE OF LIFE PTE. LTD.

Singapore

  • Running your section during service
  • Preparing and executing dishes to Seroja's standards
  • Maintaining consistency, quality and attention to detail ...
Posted
a month ago

Gerbang Nusajaya

  • Supervise and coordinate daily bakery production and operations.
  • Assign tasks and manage bakery staff, including bakers and assistants.
  • Ensure all bakery products meet quality, taste, freshness, and presentation standards. ...
Posted
14 days ago

Tebrau

  • Greet and assist customers with warmth and professionalism
  • Provide product recommendations and upsell bakery and coffee items
  • Handle customer inquiries and resolve complaints courteously ...
Posted
14 days ago

Downtown Core

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
20 days ago
  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
14 days ago
  • Sell and propose total solutions to customers, including ingredients, tools, and machinery.
  • Understand customer requirements and prepare accurate proposals and quotations.
  • Identify, explore, and develop new business and market opportunities. ...
Posted
14 days ago

Singapore

  • An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
  • - Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
20 days ago

Singapore

  • An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
  • - Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
20 days ago

Singapore

  • An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
  • - Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
20 days ago

Singapore

  • An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
  • - Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
20 days ago

Singapore

  • Prepare and assemble menu items following our recipes and quality standards
  • Assist with baking and food preparation ahead of daily service
  • Maintain a clean, organised, and hygienic kitchen at all times ...
Posted
a month ago

Taman Wilayah Selayang

  • Assist the Executive Chef with the planning of dessert menus and food promotions.
  • Control standards of food production and presentation throughout the hotel.
  • Examine goods and quality of received goods. ...
Posted
2 days ago

Singapore

  • Dental insurance
  • Employee discount
  • Food allowance ...
Posted
14 days ago

Ara Damansara

  • Ensuring sanitation and safety standards
  • Assist in preparing food orders accordingly
  • Ensure correct requisition of food items and stocks ...
Posted
14 days ago

Singapore

  • Manage daily café operations, including opening and closing.
  • Welcome customers, take orders, handle payments and serve food and drinks.
  • Prepare coffee, drinks and waffles, and carry out light baking using standard recipes. ...
Posted
14 days ago

Singapore

Posted
6 days ago