16 days
400+ Baker Pastry Jobs - October 2026 - Urgent Hiring - Page 10
Showing 460 jobs results for
"baker pastry"
PASTRY COMMIS
- Manage daily operations of the pastry section to ensure smooth workflow and product quality
14 days
Pastry Chef De Partie- Sous Chef - KOKO
- Assist Pastry Chef and Pastry Sous Chef to develop new pastry and dessert products, or modification of existing products and recipes
30+ days
Pastry Crew (Cafe - Cakes - Central)
- Salary range: $2500 - $2800 + Incentive
12 days
Lecturer - Pastry - Baking [ITE College West]
15 days
11 days
11 days
11 days
Bakery Baker
- Prepare and produce breads, pastries and other bakery products according to company recipes and standards.
15 days
11 days
Demi Chef De Partie
- Sentosa (Gold) - DRIM Korean Steakhouse
11 days
11 days
16 days
Pastry chef junior
- Apply your knowledge of cookies and cakes to support commercial operations effectively
16 days
18 days
Pastry Chef
- Provide strong leadership to the pastry team, fostering a positive and collaborative work environment.
16 days
HEAD BAKER
18 days
Commis-Demi Chef de Partie
13 days
Mini Bread (Croissant) Baker: Up To SGD 3,000-- (5 days work)
18 days
Pastry Chef
17 days
Commis-Demi Chef de Partie
- As a Chef at CÉ LA VI, you will be an integral part of our kitchen brigade, working alongside our Head Chef and Sous Chefs to deliver outstanding cuisine. You will take ownership of a specific kitchen section, ensuring that every dish meets our exacting standards for quality, presentation, and flavor.
14 days
Demi Chef de Partie
- Prepare food according to SOPs to ensure consistent quality and presentation in a French fine dining environment
14 days
Junior Baker – Café at Jewel Changi Airport
2 days
Demi Chef de Partie
- Prepare food according to SOPs to ensure consistent quality and presentation in a French fine dining environment
14 days
Sous Chef, Pastry
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
18 days
Chef de Cuisine - Essence Kitchen
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
18 days
Executive Chef - Renaissance Johor Bahru
- High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area.
18 days
Executive Pastry Chef
- High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
18 days
Baker - Cashier
18 days