Prepare & serve beverages in accordance with Luckin Coffee's recipes, standards and presentation guidelines.
Uphold strict hygiene and cleanliness standards throughout the store, ensuring all areas, tools, and equipment are sanitised and well-maintained at all times.
Provide friendly and professional customer assistance, addressing any issues calmly and courteously.
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Prepare & serve beverages in accordance with Luckin Coffee's recipes, standards and presentation guidelines.
Uphold strict hygiene and cleanliness standards throughout the store, ensuring all areas, tools, and equipment are sanitised and well-maintained at all times.
Provide friendly and professional customer assistance, addressing any issues calmly and courteously.
...
Apply now and you may contact the respective outlet manager at https://econsave.com.my/econsave-career/econsave-outlets-vacancy/ for more information and available positions.
Welcome to walk-in interview at our outlet address:
Assist the Store Manager in daily operations, staff supervision, and workflow management.
Act as the PIC when the Store Manager is not present.Manage stock ordering, replenishment, and supplier coordination.
Track and monitor the store’s five key performance indicators (KPIs) — including cup productions sales, customer satisfaction, waste control, QA/QC, and compliance.
...
Assist the Store Manager in daily operations, staff supervision, and workflow management.
Act as the PIC when the Store Manager is not present.Manage stock ordering, replenishment, and supplier coordination.
Track and monitor the store’s five key performance indicators (KPIs) — including cup productions sales, customer satisfaction, waste control, QA/QC, and compliance.
...
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.
Work together with the kitchen team to prepare foods such as dessert, hot food while following cooking instructions, safety procedures, and sanitary requirements.
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