- Responsible for the performance of the kitchen.
30+ days
1,700+ Buku Jobs - October 2026 - Urgent Hiring - Page 3
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"buku"
- Design, build, and maintain robust, reusable, and testable modules/pages.
30+ days
- Prepare and cook a variety of dishes according to established recipes and standards.
2 days
- Collaborate with product managers, UI/UX designers, technical leads, and fellow developers to design and implement robust software solutions.
30+ days
- Assist in preparing variety of Japanese cuisine to the highest standards
3 days
- Mematuhi SOP kerja bahagian cashier, servis & dapur yang telah ditetapkan
2 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist in preparing variety of Japanese cuisine to the highest standards
3 days
- Mematuhi SOP kerja bahagian cashier, servis & dapur yang telah ditetapkan
2 days
- Mematuhi SOP kerja bahagian cashier, servis & dapur yang telah ditetapkan
2 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist in the preparation of ingredients, including washing, peeling, chopping, and slicing vegetables and fruits according to restaurant standards.
7 days
- Assist chefs in food preparation and cooking.
6 days
- Execute daily operations for food preparation and service.
10 days
- Develop content ideas and commission articles, manuscripts and business-related titles.
9 days
- Prepare Western cuisine dishes while ensuring food quality and consistency in accordance with established standards.
10 days
- Execute daily operations for food preparation and service.
10 days
- Previous kitchen supervisory experience is an advantage.
13 days
- Prepare and cook menu items with consistency and quality
11 days
- Prepare Western cuisine dishes while ensuring food quality and consistency in accordance with established standards.
10 days
- Manage daily kitchen operations, including prep, cooking and service flow.
10 days
- Assist in the preparation and cooking of menu items according to Huckleberry recipes and standards.
16 days
- Assist chefs with food preparation and ingredient handling.
13 days