Coordinate and prepare tender submissions, pre-qualification documents, RFQs, and technical/commercial proposals, ensuring all requirements and submission deadlines are met.
Work closely with internal departments (Engineering, Planning, QA/QC, HSE, Production, Procurement, etc.) and external parties to gather information, clarify tender requirements, and support the overall tendering process.
Review tender documents, contract terms, specifications, and client requirements to ensure compliance with company policies and project requirements.
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This position is responsible to leverage consumer insights and category and project opportunities for the donut, cakes R&D in alignment with the business strategies established by the company
Relevant input on Strategy and Opportunity identification, competitive advantages understanding and translate consumer insights into product, packaging and functional attributes
Ensure full strategy alignment of ideas and concepts developed with the category
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Posted
15 days ago
Boleh Sembang
Anda hanya boleh sembang dengan majikan selepas memohon kerja ini.
• Outlet staff management and scheduling.• Outlet food costs control, stock take and stock ordering.• Outlet sales and profitability.• Direct potential customers into the restaurant.• Explain and promote products and offerings.• Customer service.• Daily cash reporting.• Welcoming customers and greet every customer with a big smile and enthusiasm.• Brewing coffee or tea and serve the drinks to customers.• Ensure every drink serves to customers are made with passion and have the highest quality standards by following the right SOP.• Able to explain all Tealive products clearly to customers, and to promote/upsell Tealive products at all times.• Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.