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2,200+ Chef De Partie Jobs in Malaysia | Job Vacancies | August 2026 | Maukerja
Showing 2,216 jobs results for
"chef de partie"
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SGD3,000 - SGD3,000 Per Month
Singapore
- Kitchen preparation, maintain hygiene, cleanliness.
- Preparing, cooking and presenting food at a designated station in a kitchen
- Responsible for the standard quality and quantity of food produced. ...
Posted
a month ago
GRAND HYATT SINGAPORE
SGD2,400 - SGD2,400 Per Month
Singapore
- As Demi Chef, you will be part of an international kitchen team consisting of talented and motivated people who strive for perfection. Sergio's philosophy is that eating at Le Pristine should be a celebration.
- TASKS
- · Preparing the service, executing mise-en-place. ...
Posted
a month ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Job Description :
- We are looking for a reliable, hardworking, and enthusiastic Hawker Stall Assistant to join our young team!
- Job scope includes (but not limited to) : ...
Posted
a month ago
MYR2,000 - MYR2,500 Per Month
- Additional leave
- Free parking
- Health insurance ...
Posted
a month ago
MYR2,400 - MYR3,000 Per Month
- Meal provided
- Opportunities for promotion
- Professional development ...
Posted
a month ago
MYR2,400 - MYR3,000 Per Month
- Meal provided
- Opportunities for promotion
- Professional development ...
Posted
a month ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Kitchen preparation, maintain hygiene, cleanliness.
- Preparing, cooking and presenting food at a designated station in a kitchen
- Responsible for the standard quality and quantity of food produced. ...
Posted
a month ago
Institute Of Technical Education
Undisclosed
KL City
- POSITION SUMMARY
- Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.
- Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
15 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Kitchen preparation, maintain hygiene, cleanliness.
- Preparing, cooking and presenting food at a designated station in a kitchen
- Responsible for the standard quality and quantity of food produced. ...
Posted
a month ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Industry/ Organization Type: Manufacturer – Pastry/Confectionary
- Position Title: Production Worker (Pastry/Confectionary)
- Working Location: Jurong ...
Posted
23 days ago
Undisclosed
Singapore
- Support Chef de Cuisine and Sous Chef to run daily kitchen operations.
- Train Chef de Partie and Commis to understand kitchen standards and hygiene related topics.
- Follow standard recipes and guidelines for food presentation, production, and portioning controls. ...
Posted
a month ago
DoubleTree By Hilton Damai Laut Resort
SGD2,900 - SGD2,900 Per Month
Singapore
- Assist the Pastry Sous Chef in managing daily kitchen operations to ensure efficient pastry preparation and service aligned with Shangri-La’s culinary standards
- Monitor and maintain consistent food quality to meet high culinary standards and guest expectations
- Update menus by incorporating new culinary trends and optimizing pastry offerings ...
Posted
a month ago
SGD3,100 - SGD3,100 Per Month
Singapore
- Responsible for the creation, decoration, and presentation of desserts such as cakes and pastries based on Violet Oon Singapore’s standards.
- Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget ...
Posted
a month ago
SGD3,500 - SGD4,500 Per Month
Singapore
- MNC (Woodlands
- Singapore)
- Basic: $3500 to $4500 + AWS + VB ...
Posted
6 days ago
Undisclosed
- To increase sales revenue of HSBC’s financial products via various sales activities
- To build strategic relationship with existing customer and new customers
- To conduct market reviewing and understand customer’s financial need and requirements ...
Posted
6 days ago
Undisclosed
Malaysia
- To increase sales revenue of HSBC’s financial products via various sales activities
- To build strategic relationship with existing customer and new customers
- To conduct market reviewing and understand customer’s financial need and requirements ...
Posted
7 days ago
Undisclosed
- Principally responsible for personal sales target to acquire new mortgage loans and to achieve the assigned targets.
- To cross sell MRTA and achieve minimum penetration rate.
- To achieve personal sales target ...
Posted
9 days ago
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