- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
Commis Chef Jobs in Selangor - October 2026 - Urgent Hiring - Page 3
Showing 528 jobs results for
"commis chef"
in Selangor
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Assist chefs in preparing ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
3 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook menu items according to recipes and standards.
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
Sous Chef (GSC IOI City Mall 2 (East))
- Oversee kitchen operations
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
Sous Chef (GSC Subang Parade)
- Oversee kitchen operations
5 days