Commis, Velvet
- Assist in basic food preparation including cutting, chopping, marinating, and plating.
28 days
Commis Jobs in Federal Territory - November 2026 - Urgent Hiring - Page 3
Showing 337 jobs results for
"commis"
in Federal Territory
Commis pastry
- Culinary and pastry skills, including basic pastry production, baking techniques, and dessert preparation
24 days
15 days
Commis (Host - Kitchen)
- Handles guest and associate enquiries in a courteous and efficient manner, reporting complaints or problems if no immediate solution can be found, whilst providing a prompt follow-up.
18 days
- Mise en Place: Prepare and portion ingredients—such as washing, peeling, chopping vegetables, and trimming meats or fish—according to standard recipes.
15 days
Commis III
25 days
25 days
26 days
Commis, Jin Gastrobar
- Assist in basic food preparation including cutting, chopping, marinating, and plating.
20 days
Hot Kitchen (Demi-Commis)
- Set up and stock stations with all necessary supplies
14 days
15 days
Commis II (Pastry Kitchen)
15 days
COOK-COMMIS (IMMEDIATE HIRING)
- Assist Section Head to prepare daily ingredients and food items in the menu specifications.
18 days
Commis Chef - Yellow Fin Horse
- Provide support to senior kitchen team members as required.
12 days
Commis I (Latest Recipe Kitchen)
6 days
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
1 day
Commis II - Pastry
24 days
Pastry Commis
- Food Preparation & Baking: Assist in preparing ingredients, doughs, batters, creams, fillings, and glazes according to standard recipes.
29 days
Commis - Pastry
- This role involves assisting the Pastry Chef and the pastry team in preparing high-quality desserts, pastries, and baked goods. The Commis in pastry will be responsible for basic preparation tasks, ensuring cleanliness, and maintaining the highest standards of food hygiene and quality.
29 days
25 days
6 days
- Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
6 days
Commis - Cold Kitchen
- To be willing to learn and advance in all levels of cookery and to be able to absorb and recall training and information received.
26 days
Hot Kitchen (Demi-Commis)
- Set up and stocking stations with all necessary supplies
24 days
Hot Kitchen (Demi-Commis)
- Set up and stocking stations with all necessary supplies
24 days
Commis - Desa Park City
- Assist with food preparation and basic cooking tasks, including chopping, seasoning, and garnishing.
25 days
Commis - Colleague Restaurant, Park Hyatt Kuala Lumpur
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
10 days
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
10 days