Commiss Jobs in Pulau Pinang - October 2026 - Urgent Hiring

Showing 119 jobs results for "commiss" in Pulau Pinang
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Kenny Hills Hospitality Group

  • Dental insurance
  • Health insurance
  • Maternity leave ...
Posted
6 days ago

Marriott International

George Town

  • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
9 days ago

Pak Mat Kopitiam

George Town

  • Membantu Head Chef/Chef dalam operasi harian dapur.
  • Menyediakan bahan mentah seperti memotong, mencuci, menimbang dan menyediakan bahan masakan.
  • Memasak dan menyediakan menu mengikut resipi, SOP serta standard kopitiam. ...
Posted
14 days ago

YTL Hotels

  • Assist the Executive Chef in managing daily kitchen operations and ensuring smooth food production.
  • Supervise and coordinate kitchen staff during food preparation and service to maintain high standards of quality and efficiency.
  • Ensure all dishes are prepared and presented according to established recipes, standards, and portion specifications. ...
Posted
15 days ago

Holiday Inn & Suites Penang Prai

  • Prepare, cook, and present dishes according to established recipes, quality standards, and presentation guidelines.
  • Manage the daily operations of the assigned kitchen section to ensure smooth and efficient service.
  • Ensure all food preparation and cooking activities comply with food safety, hygiene, and sanitation standards. ...
Posted
2 days ago

Yew Chian Haw M Sb

George Town

  • - Penang
  • - RM2,200–RM2,700/month, depending on experience
  • - Full-time- Career progression to Senior Cook ...
Posted
9 days ago

Yew Chian Haw M Sb

George Town

  • SENIOR COOK – LEVEL 3
  • - Penang
  • - RM2,700–RM3,300/month, depending on experience ...
Posted
9 days ago

IHG Hotels & Resorts

Teluk Bahang

  • Your day to day
  • Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
9 days ago

Magnum Leisure Sdn Bhd

  • Responsible for supervising, coordinating and participating in the activities of the personnel engaged in the preparation of food items for the Kitchen assigned.
  • Supervise, coordinate and participate in the preparation of mise-en-place, cooking of last-minute short orders etc.
  • Check the daily menu to determine the kind and quantity of items to be prepared. ...
Posted
9 days ago

SHF Services (M) Sdn Bhd

  • Bake different bread types, like pretzels, baguettes and multigrain bread
  • Adjust oven temperatures to ensure proper baking
  • Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits) ...
Posted
9 days ago

Courtyard By Marriott

George Town

  • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
19 days ago

George Town

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time) ...
Posted
16 days ago

Marriott International

George Town

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
9 days ago

SELASEH HERITAGE GROUP SDN BHD

  • Assist chefs and kitchen staff with daily food preparation.
  • Wash, peel, cut, and prepare ingredients as required.
  • Assist with cooking and food preparation according to instructions. ...
Posted
18 days ago

Teluk Bahang

  • Your day to day
  • Qualifications
  • Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
9 days ago

Teluk Bahang

  • Your day to day
  • Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
9 days ago

Teluk Bahang

  • Your day to day
  • Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
9 days ago

Marriott International

George Town

  • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
24 days ago

Mercure Penang Beach

  • Asisst senior level chefs with the preparation of meals. Besides, assist to cook and present food for serving, and uphold health and safety standards in the kitchen.
  • Job Type: Full-time
  • Pay: From RM2,800.00 per month ...
Posted
20 days ago

George Town

  • Oversee the daily operations of the Coffee House and Banquet Kitchen.
  • Ensure food quality, consistency and presentation meet hotel standards.
  • Follow kitchen policies, recipes and operating procedures. ...
Posted
15 days ago

Teluk Bahang

  • Manage daily operations of the Japanese kitchen section (Sushi, Sashimi, Tempura, Robata, Donburi, Ramen) to ensure food quality, presentation, and consistency.
  • Prepare, cook, and present authentic Japanese dishes according to approved recipes and standards.
  • Expert in handling Japanese ingredients: Sushi rice, fresh sashimi-grade fish, wasabi, dashi, miso, tempura batter. ...
Posted
5 days ago

Teluk Bahang

  • Manage daily operations of the Japanese kitchen section (Sushi, Sashimi, Tempura, Robata, Donburi, Ramen) to ensure food quality, presentation, and consistency.
  • Prepare, cook, and present authentic Japanese dishes according to approved recipes and standards.
  • Expert in handling Japanese ingredients: Sushi rice, fresh sashimi-grade fish, wasabi, dashi, miso, tempura batter. ...
Posted
5 days ago

George Town

  • Creative, you know how to surprise our customers with your technique and create explosions of flavor.
  • Rigorous, you have a perfect command of health and safety standards.
  • Passionate, you like to transmit and above all create emotion for our customers. ...
Posted
8 days ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
9 days ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
22 days ago

Malaysia

  • We are currently looking for a passionate Chef de Partie – Japanese Cuisine to join our pre-opening team at InterContinental Penang.
  • We are looking for someone with solid Japanese cuisine knowledge, a genuine passion for the cuisine, strong attention to detail, and a desire to grow within a luxury hospitality environmen
  • . Location: Penang, Malays ...
Posted
19 days ago

George Town

  • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
  • Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. ...
Posted
a month ago
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago

George Town

  • Creative, you know how to surprise our customers with your technique and create explosions of flavor.
  • Rigorous, you have a perfect command of health and safety standards.
  • Passionate, you like to transmit and above all create emotion for our customers. ...
Posted
a month ago

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