21 days
Cook Jobs in Selangor - November 2026 - Urgent Hiring
Showing 207 jobs results for
"cook"
in Selangor
Cook
- WE’RE HIRING: COOK (IN-HOUSE KITCHEN)
19 days
Chef - Cook
- Prepare and cook food according to the café's recipes and standards.
28 days
Line Cook - Modern Kopitiam
- Position your hands-on cooking skills to lead station prep and broaden your recipe knowledge across kopitiam staples.
7 days
KITCHEN COOK - CREW
- Support and oversee daily store operations to ensure compliance with company standards in Quality, Service, and Cleanliness (QSC).
24 days
Kitchen Crew-Cook
- Mempunyai tahap kesihatan yang baik dan mampu bekerja dalam persekitaran dapur yang memerlukan tenaga fizikal.
28 days
- Perform intermediate food preparation tasks as assigned by the Sous Chef.
28 days
Cook (Tukang Masak)
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
28 days
28 days
Commis Chef - Junior Cook
- Assist in food preparation and basic cooking tasks.
28 days
28 days
Kindergarten Cook - Centre Assistant
- Prepare and cook daily meals, snacks and beverages for the children according to the centre's menu
28 days
Cook cum Kitchen Helper
- Prepare and cook food according to the daily menu, standardized recipes, and portion requirements.
28 days
ASSISTANT COOK, TMS SELGATE SEPANG
- Prepare food items by ensuring quality, quantity and attractively according to daily Meal Production List.
25 days
Performance Growth Marketing (E-Commerce)
- Manage and monitor Shopee, TikTok Shop, Lazada and the Bibik Express website, ensuring product listings, pricing and promotions are accurate and up to date.
6 days
Performance - Growth Marketing Executive (E-Commerce)
- Manage and monitor Shopee, TikTok Shop, Lazada and the Bibik Express website, ensuring product listings, pricing and promotions are accurate and up to date.
7 days
- Responsible primarily for cooking the food along with the sous chefs.
28 days
QA-QC INTERN (FOOD MANUFACTURING INDUSTRY)
- Assist with inspection of raw materials, in-process production, and finished products
28 days
EVENT - MARKETING EXECUTIVE
- Plan and manage events from the initial preparation stage through completion.
28 days
Event Operations - Roadshow Executive
- Plan and coordinate events from the preparation stage until completion.
28 days
13 days
CHEF DE PARTIE
- Manage and supervise junior chefs / commisses in the assigned section
20 days
COMMIS CHEF
- Melaksanakan kerja mise en place seperti membasuh, mengupas, memotong dan menimbang bahan.
1 day
Commis Chef
- Ingredient Preparation: Prepare ingredients, cutting, portioning, and handling daily mise en place (organizing and prepping workspace ingredients).
3 days
Commis chef
- Food Preparation: Wash, peel, chop, slice, and dice vegetables, fruits, and proteins.
12 days
Commis - Chef
- Prepare ingredients, including washing, cutting, chopping, marinating, and portioning.
13 days
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