Greet customers warmly and assist them in navigating the menu, making recommendations, and answering any questions about our food and beverage offerings.
Accurately take customer orders, ensuring all details are captured correctly, and efficiently relay them to the kitchen or bar staff.
Operate the Point of Sale (POS) system to process customer payments accurately and efficiently, handling cash, credit card, and other payment methods.
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To attend to all walk-in unit owners/ calls/ emails received in ensuring all defect complaints received is processed in accordance. Also, all timeline is met and the handling of the defect work is SOP compliance. This includes appointment (Inspection/ rectification) appointment scheduling, unit key handling, E-CRM system update, NOC issuance and etc.
Liaison between units’ owners and site team (CS Site & Main-Con).
To assist with back office administrative work assigned.
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Posted
13 days ago
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