1,100+ Doe Jobs - July 2026 - Urgent Hiring
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Manage Alert
Undisclosed
Singapore
- Review and comment on databooks, as well as guide junior team members, to ensure financial analysis are being done to address requirements in the scope of work.
- Write, review, and present reports including findings and recommendations from M&A transaction financial due diligence perspective to partners and clients.
- Communicate effectively to all levels of engagement management ...
Posted
14 hours ago
NEXTBEAT SINGAPORE PTE. LTD.
Food Kiosk Assistant (Hotdogs) [5 DAYS - ESPLANADE] (KCKC) Food Kiosk Assistant (Hotdogs) [5 DAYS - ESPLANADE] (KCKC)
THE SUPREME HR ADVISORY PTE. LTD.
SGD2,000 - SGD2,000 Per Month
Singapore
- Greet customers warmly and assist them with orders, recommendations, and inquiries.
- Operate the POS system and handle all cashiering duties accurately.
- Handle customer feedback and inquiries with a professional and helpful attitude. ...
Posted
23 days ago
UP $2.8KCOMMIS CHEF @ PAYA LEBAR️NO EXP REQUIRED!! -YC UP $2.8KCOMMIS CHEF @ PAYA LEBAR️NO EXP REQUIRED!! -YC
Rapid Recruitment Asia Pte Ltd
Marriott International, Inc
Undisclosed
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
14 days ago
Undisclosed
Singapore
- Curate and evolve Italian American menus aligned with TAO Group brand DNA
- Drive menu innovation while preserving authenticity and commercial viability
- Develop seasonal and occasion-based menus (festive, collaborations, promotions) ...
Posted
15 days ago
MYR2,800 - MYR3,500 Per Month
- Minimum 1–2 years of experience in a professional kitchen, preferably in Japanese cuisine.
- Understanding of kitchen hygiene, cleanliness, and food safety practices.
- Ability to work in a fast-paced environment with a strong sense of teamwork. ...
Posted
17 days ago
AMBITION GROUP SINGAPORE PTE. LTD.
SGD3,500 - SGD3,500 Per Month
Singapore
- Ensure that the onboarding and review requirements are in accordance with Bank’s AML/KYC standards and regulatory requirements
- Ensure the relevance and completeness of KYC information (in partnership with the RM) and performs appropriate due diligence checks and information searches
- Review and corroborate KYC information submitted by RM ...
Posted
a month ago
SGD2,300 - SGD2,300 Per Month
Singapore
- Ensure that all savoury production is in line with the brand standards
- Ensure consistent delivery of quality, well-presented food items to our customers
- Demonstrate a working understanding of food, hygiene, and safety principles ...
Posted
6 days ago
SGD7,500 - SGD10,000 Per Month
Singapore
- Lead and oversee all kitchen operations, ensuring consistent food quality, hygiene, and service standards.
- Develop and improve Korean menus, manage food costs, inventory, and supplier relationships.
- Train, supervise, and motivate the kitchen team while maintaining a productive and efficient work environment. ...
Posted
19 days ago
Undisclosed
Singapore
- Responsible for Multi-Dies Physical Verification Sign-off in area of (3D_Stack, 3D_PERC, 3D_ANT) for tape-out.
- Co-work with Package Design Team to resolve Multi-Dies integration issues.
- Co-work with ESD Team to run 3D_PERC flow. ...
Posted
a month ago
MYR5,000 - MYR5,000 Per Month
KL City
- Experience in Japanese cuisine and sushi preparation.
- Strong leadership and team management skills.
- Knowledge of food hygiene and kitchen safety standards. ...
Posted
19 days ago
Resorts World At Sentosa Pte. Ltd.
Undisclosed
Sentosa
- Primary Responsibilities
- Assist Chef de Cuisine in overseeing day-to-day culinary operations in the kitchen
- Lead and manage the kitchen with optimal manning level ...
Posted
19 days ago
MYR2,500 - MYR3,000 Per Month
- Supports the Head Chef in preparing high-quality Western fusion dishes according to SOP
- To ensure and maintain the standard of food presentation, quality and food safety requirements.
- Handle mise-en-place and manage inventory ordering ...
Posted
20 days ago
Marriott International, Inc
Undisclosed
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
20 days ago
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