Conduct routine quality verification activities across raw materials, in-process production and finished goods to ensure compliance with specification.
Perform sampling, testing, inspections, sensory evaluations and product measurements in accordance with established quality requirements.
Support food safety monitoring through pre-operational checks, environmental testing, equipment verification and calibration activities....
Critical Thinking
People Management
Coordinating with Others
Service Orientation
Communication Skill
Responsibility
Staff Training
Leadership
Customer Service
Communication
Problem-Solving
Food Safety
Inventory Management