- Develop, implement and maintain site-specific safety plans, risk assessments and method statements.
30+ days
1,500+ Health And Safety Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja - Page 5
Showing 1,524 jobs results for
"health and safety"
- Oversee the day-to-day operations of the building, ensuring a safe, secure, and well-maintained environment for all tenants and visitors.
30+ days
- Develop, implement, and maintain comprehensive safety policies and procedures in accordance with Occupational Safety and Health Administration (OSHA) regulations and company standards.
30+ days
- Clean and maintain galley areas according to the assigned cleaning schedule.
30+ days
- Assist the Manager in implementing compliance programs, policies, and legal frameworks.
25 days
- Safely drive the employer and the employer’s family to and from assigned locations
10 days
- Handle, defrost, prepare, cut and portion raw meat according to approved standards.
30+ days
- Oversee daily warehouse operations, including receiving, warehousing, distribution, and maintenance.
20 days
- Supervise daily operations to ensure efficiency and adherence to company standards.
30+ days
- Support assigned service stations by collecting and delivering food and beverages.
30+ days
- Prepare and serve a variety of coffee and other beverage orders according to established recipes and quality standards, ensuring consistency and customer satisfaction.
21 days
- Prepare and serve a variety of coffee and other beverage orders according to established recipes and quality standards, ensuring consistency and customer satisfaction.
21 days
- Prepare and serve a variety of coffee and other beverage orders according to established recipes and quality standards, ensuring consistency and customer satisfaction.
21 days
- Present menus, explain food and wine selections and answer guests’ questions.
30+ days
- Supervise, manage and coordinate all on-site construction activities and personnel.
30+ days
- Prepare and serve a variety of coffee and other beverage orders according to established recipes and quality standards, ensuring consistency and customer satisfaction.
21 days
- Prepare and serve a variety of coffee and other beverage orders according to established recipes and quality standards, ensuring consistency and customer satisfaction.
21 days
- Prepare and serve a variety of coffee and other beverage orders according to established recipes and quality standards, ensuring consistency and customer satisfaction.
21 days
- Maintain the cleanliness and overall presentation of the pool and resort deck areas.
30+ days
- Prepare meals for guests and crew according to approved recipes, menus and instructions.
30+ days
- Manage and organise the assigned service station while supervising Assistant Waiters or Café Attendants when required.
30+ days
- Lead day-to-day RTE department operations, ensuring efficient workflow and adherence to company standards.
30+ days
- Responsible for the development of HACCP program, Food safety policy, and SOP for the unit hospital.
30+ days
- Lead store operational planning by organising team responsibilities, reviewing operational progress, participating in operational policy discussions, and implementing company operational standards to achieve business objectives.
30+ days
- Lead store operational planning by organising team responsibilities, reviewing operational progress, participating in operational policy discussions, and implementing company operational standards to achieve business objectives.
30+ days
- Lead store operational planning by organising team responsibilities, reviewing operational progress, participating in operational policy discussions, and implementing company operational standards to achieve business objectives.
30+ days
- Prepare food according to approved recipes, specifications and portion-control standards.
30+ days
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