44 Hotel Restaurant Jobs in Malaysia | Job Vacancies | August 2026 | Maukerja

Paparan 44 hasil carian kerja kosong untuk "hotel restaurant"
Jangan lepaskan peluang untuk kerja Hotel Restaurant terkini!
SGD3,500 - SGD4,800 Sebulan

Rochor

  • Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • The Vagabond Club, a Tribute Portfolio Hotel (Marriott);
  • The Serangoon Club, a Tribute Portfolio Hotel (Marriott). ...
Posted
12 days ago
SGD4,000 - SGD4,000 Sebulan

Singapore

  • Assist the Restaurant Manager in overseeing all aspects of the restaurant operations, including service, food quality, and guest satisfaction.
  • Ensure smooth and efficient daily operations, including scheduling, staffing, and inventory management.
  • Maintain a high level of cleanliness and sanitation in the restaurant. ...
Posted
3 days ago
SGD3,400 - SGD3,400 Sebulan

Singapore

  • An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
  • - Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
a month ago
SGD3,500 - SGD3,500 Sebulan

Singapore

  • An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
  • - Maxwell Reserve, Autograph Collection Hotel (Marriott);
  • - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
a month ago
Undisclosed

KL City

  • H High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
  • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
  • Understands financial opportunities by surveying restaurant demand. ...
Posted
5 days ago
Undisclosed

KL City

  • H High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
  • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
  • Understands financial opportunities by surveying restaurant demand. ...
Posted
6 days ago

CORE FOOD HOLDINGS SDN BHD

MYR1,700 - MYR2,000 Sebulan
  • Greet and welcome customers in a friendly and professional manner
  • Take customer orders accurately and efficiently
  • Serve food and beverages according to company standards ...
Posted
14 days ago
Undisclosed
  • You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Restaurant Manager is responsible to manage the assigned restaurant as a successful independent profit center, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the restaurant.
  • Ideally with a relevant degree, or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.
Posted
24 days ago
Undisclosed

KL City

  • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
  • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
  • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. ...
Posted
a month ago
MYR3,000 - MYR4,000 Sebulan
  • Location: Anyara Hills, Semenyih, Selangor
  • Department: Private Kitchen
  • Salary: RM3,000.00 – RM4,000.00 per month ...
Posted
25 days ago
Undisclosed
  • To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
  • To manage the inventory stock take including forecast the ordering, stock level, breakages, variances, wastages, etc.
  • To lead a team of Commis in Happy Food Co. including the food preparation training.

Jadilah pemohon terawal!

Posted
2 years ago
Undisclosed
  • To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
  • To manage the inventory stock take including forecast the ordering, stock level, breakages, variances, wastages, etc.
  • To lead a team of Commis in Happy Food Co. including the food preparation training.

Jadilah pemohon terawal!

Posted
2 years ago
Undisclosed
  • To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
  • To manage the inventory stock take including forecast the ordering, stock level, breakages, variances, wastages, etc.
  • To lead a team of Commis in Happy Food Co. including the food preparation training.

Jadilah pemohon terawal!

Posted
a year ago