Hygiene Manager Jobs in Kuala Lumpur - August 2026 - Urgent Hiring

Showing 24 jobs results for "hygiene manager" in Kuala Lumpur
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MYR3,000 - MYR5,000 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service delivery and adherence to company standards.
  • Supervise and train junior staff on food preparation, service techniques, and customer interaction to maintain high service quality.
  • Monitor inventory levels, assist with stocktaking, and ensure proper storage of ingredients and supplies to minimize waste. ...
Food and Beverage Food Preparation
+4

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Posted
21 hours ago
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MYR14,315 - MYR14,316 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage daily restaurant operations and independently oversee assigned outlets.
  • Plan staff schedules, assign service sections and monitor attendance in accordance with onboard requirements.
  • Manage guest reservations, seating arrangements and service flow. ...
Posted
24 days ago
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MYR9,814 - MYR9,815 Per Month

KL City, WP Kuala Lumpur

Near Train Station
  • Manage and organise the assigned service station while supervising Assistant Waiters or Café Attendants when required.
  • Manage restaurant reservations, seating arrangements and room-service orders when assigned.
  • Present menus, explain food and wine selections, recommend courses and answer guests’ questions. ...
Posted
24 days ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
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MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Supervise and coordinate daily restaurant operations during shifts, ensuring smooth service delivery and adherence to Jollibee standards.
  • Assist in managing inventory, including ordering supplies, receiving deliveries, and conducting stock counts to minimize waste and control costs.
  • Provide exceptional customer service, addressing guest inquiries, resolving complaints effectively, and ensuring a positive dining experience. ...
Restaurant Management Customer Service
+5
Posted
a month ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
Chat Available
MYR2,200 - MYR2,900 Per Month
+Additional Compensation
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Supervise and coordinate daily restaurant operations during shifts, ensuring smooth service delivery and adherence to Jollibee standards.
  • Assist in managing inventory, including ordering supplies, receiving deliveries, and conducting stock counts to minimize waste and control costs.
  • Provide exceptional customer service, addressing guest inquiries, resolving complaints effectively, and ensuring a positive dining experience. ...
Restaurant Management Customer Service
+5
Posted
a month ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
Chat Available
Undisclosed
Near Train Station
  • Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.
  • Ensure compliance with health and safety regulations, as well as restaurant policies.
  • Recruit, train, and supervise restaurant staff, including servers, chefs, and support staff. ...
Posted
a month ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Organize and execute F&B related ship functions and special events; conduct daily menu presentations, in conjunction with the Executive Chef.
  • Estimate & plan consumption, ordering and forecasts, and maintain inventories at par level; conduct inventories on a monthly basis and create accurate & realistic quarterly orders, with a business-orientated mindset, contributing to the financial success of our company.
  • Organize the opening & closing routines for your entire team and schedule opening & closing hours for all your outlets, depending on Guests’ and operational needs; demonstrate ownership for all maintenance related matters in the Restaurant Department. ...

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Posted
a month ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Liaise with the Restaurant Manager in order to compile & supervise beverage sales made by the Restaurant Team; continuously monitor all reports related to sales, revenue, cost and inventory and present suggestions to the Hotel General Manager, if and/or when necessary.
  • Maintain & control the ship’s Beverage Stock Holding and work closely with the Inventory Manager, for future orders; place durable orders as per the loading schedule; maintain durable par levels, at all times; oversee the opening & closing of all Beverage outlets with proper manning and necessary mis en place; conduct daily menu presentations, in conjunction with the Executive Chef and Sommelier.
  • Assist the Hotel General Manager in the organization and execution of Bar/Lounge related ship functions and special events, and provide support in other functions, as required. ...

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Posted
a month ago
Undisclosed

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Lead and support a multi-cultural team
  • Ensures efficient food and beverage (F&B) operations and maintains high production, productivity, quality, and guest-service standards in accordance with Viking’s STAR Service Standards and all Public Health Policies
  • Organize and execute F&B related ship functions and special events; in conjunction with the Executive Chef. ...

Be an early applicant!

Posted
a month ago
MYR1,700 - MYR2,000 Per Month
+Additional Compensation
Fresh Graduates

Bandar Kuala Lumpur, WP Kuala Lumpur

Near Train Station
  • Greet customers warmly, introduce the menu, and take orders accurately.
  • Serve food and beverages efficiently with a smile.
  • Maintain the cleanliness and hygiene of the dining area/tables. ...
Customer Service Food Handling
+4
Posted
a month ago

Shangri-La Group

Undisclosed

KL City

  • Ensure all food and beverage served to guests and colleagues are safe, hygienic, and compliant with food safety standards
  • Ensure all food handlers are properly trained in Shangri-La Food Safety standards, comply with sanitation practices, are medically fit, and adhere to local health regulations
  • Maintain full compliance with HACCP, Shangri-La Food Safety System, and local regulatory requirements. ...
Posted
4 days ago

Shangri-La Group

Undisclosed

KL City

  • Ensure all food and beverage served to guests and colleagues are safe, hygienic, and compliant with food safety standards
  • Ensure all food handlers are properly trained in Shangri-La Food Safety standards, comply with sanitation practices, are medically fit, and adhere to local health regulations
  • Maintain full compliance with HACCP, Shangri-La Food Safety System, and local regulatory requirements. ...
Posted
25 days ago
Undisclosed

KL City

Posted
24 days ago
Undisclosed

KL City

  • Ideally with a relevant degree or diploma in Hospitality or Tourism management
  • Work experience in a similar capacity in hotel industry is preferred
  • Good problem solving, administrative and interpersonal skills are essential ...
Posted
4 days ago
Undisclosed

KL City

  • Ideally with a relevant degree or diploma in Hospitality or Tourism management
  • Work experience in a similar capacity in hotel industry is preferred
  • Good problem solving, administrative and interpersonal skills are essential ...
Posted
5 days ago
Undisclosed

KL City

  • Ideally with a relevant degree or diploma in Hospitality or Food Safety management.
  • Work experience in a similar capacity in hotel or food industry is preferred.
  • Good problem solving, administrative and interpersonal skills are essential. ...
Posted
2 days ago
Undisclosed

KL City

  • Ideally with a relevant degree or diploma in Hospitality or Food Safety management.
  • Work experience in a similar capacity in hotel or food industry is preferred.
  • Good problem solving, administrative and interpersonal skills are essential. ...
Posted
4 days ago

Doublecove Sdn Bhd

MYR2,100 - MYR2,500 Per Month

KL City

  • The F&B Supervisor oversees day-to-day outlet operations, ensuring high standards of customer service, food quality, cleanliness, staff performance and operational efficiency. Leads the service team during assigned shifts and supports management in achieving outlet sales and operational objectives.
Posted
3 days ago