200+ Miri Jobs - June 2026 - Urgent Hiring

Showing 274 jobs results in Miri

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MYR2,000 - MYR3,000 Per Month
  • Plan and implement integrated digital marketing strategies across multiple online channels and social media platforms to enhance brand awareness and product visibility.
  • Conduct on-site photography and videography before and after project execution to create engaging social media content.
  • Possess Diploma or above in Marketing . ...
Posted
17 days ago
Undisclosed
  • Candidate must possess at least a Secondary School/SPM/"O" Level, Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, any field.
  • Possess a pleasant personality and good communication skills
  • With or without sales experience are welcomed ...
Posted
17 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Transport guests to/from assigned destinations using property vehicle. Document all trips prior to the start of and at the conclusion of each trip. Park vehicle in designated location when not in use. Inspect property vehicles for damage and cleanliness. Check tire pressure and fluid levels for property vehicle, and refuel as necessary. Notify appropriate personnel of any vehicle maintenance needs. Document all vehicle incidents (i.e., damages, accidents) and provide reports of incidents to manager/supervisor.
  • Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language; exchange information with other employees using electronic devices (e.g., pagers and two-way radios, email). Develop and maintain positive working relationships with others. Comply with quality assurance expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Move at a speed required to respond to work situations (e.g., run, walk, jog). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills. Perform other reasonable job duties as requested by Supervisors. ...
Posted
17 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
17 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
17 days ago
MYR2,000 - MYR2,850 Per Month
  • Drive sales and achieve monthly targets
  • Educate customers on product knowledge, benefits, and proper usage
  • Provide personalized skincare consultations based on customer needs ...
Posted
17 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
17 days ago
MYR2,000 - MYR2,850 Per Month
  • Drive sales and achieve monthly targets
  • Educate customers on product knowledge, benefits, and proper usage
  • Provide personalized skincare consultations based on customer needs ...
Posted
17 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Check figures, postings, and documents for accuracy. Organize, secure, and maintain all files, records, cash and cash equivalents in accordance with policies and procedures. Record, store, access, and/or analyze computerized financial information. Classify, code, and summarize numerical and financial data to compile and keep financial records, using journals, ledgers, and/or computers. Prepare, maintain, audit, and distribute statistical, financial, accounting, auditing, or payroll reports and tables. Complete period-end closing procedures and reports as specified. Prepare, review, reconcile, and issue bills, invoices, and account statements according to company procedures. Follow-up and resolve past due accounts and vendor invoices until payment in full is received or resolved.
  • Coordinate tasks and work with other departments; serve as a departmental role model or mentor; assign and ensure work tasks are completed on time and that they meet appropriate quality standards. Report work related accidents, or other injuries immediately upon occurrence to manager/supervisor. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
18 days ago

Green Summit Development Sdn Bhd

MYR2,500 - MYR3,000 Per Month
  • Free parking
  • Maternity leave
  • Opportunities for promotion ...
Posted
18 days ago

Shin Yang Shipyard

Undisclosed
  • We are seeking a proactive Contract Manager with strong expertise in subcontractor negotiation and management to support our shipbuilding and construction projects. This role is central to ensuring smooth collaboration, cost efficiency, and compliance across all subcontractor agreements.
  • Key Responsibilities:
  • - Subcontractor negotiation to secure favorable terms and conditions ...
Posted
18 days ago
Undisclosed
  • Geoscientist Intern (based in Miri, Sarawak)
  • Geoscience Data Analyst Intern (based in Miri, Sarawak)
  • Frontier basin evaluation and play-based assessments. ...
Posted
18 days ago
Undisclosed
  • Candidate must possess at least a Secondary School/SPM/"O" Level, Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, any field.
  • Possess a pleasant personality and good communication skills
  • With or without sales experience are welcomed ...
Posted
18 days ago
Undisclosed
  • POSITION SUMMARY
  • Serve as a key resource for all recreation activities facilitated on the property. Provide information to guests about available recreation facilities, which may include pools, beach, entertainment zone/game-room, fitness center, and child activities center. Encourage, recruit, register, and schedule guests to participate in recreation activities. Promote a fun and relaxing atmosphere for guests. Promote the rules and regulations of the recreation facilities intended for the safety and welfare of guests and members. Observe activity in the recreational facility and respond appropriately in accordance with local operating procedure in the event of an emergency. Provide cashier services when working in facilities that include point of sales transactions. Assist when hosting private functions within the recreation facilities with group activities and events. Be aware of possible situations where guests are not able to safely participate in an activity and inform supervisor/manager Provide assistance to injured guests until the arrival of emergency medical services. Clean and maintain recreational facilities, equipment and supplies.
  • Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow company policies and procedures; ensure uniform and personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals. Process payments for rental equipment, recreation activities, facility rentals, or retail sales. Comply with quality assurance expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Enter and locate work-related information using computers and/or point of sale systems. Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 25 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested. ...
Posted
18 days ago
MYR2,000 - MYR2,000 Per Month
  • Manage daily administrative and office operations
  • Handle phone calls, emails, and correspondence
  • Schedule meetings, appointments, and travel arrangements ...
Posted
18 days ago

HS LAUNDRY SDN BHD

MYR1,700 - MYR2,000 Per Month
  • To handle Customer Complaints such as attend to customer inquiries via call, WhatsApp, or in-app chat.
  • Assist the customer to resolve issues related to stuck tokens, machine errors, or payment failures.
  • To verify and process refund requests (cash, token, or app transactions) promptly. ...
Posted
18 days ago

HS Laundry Sdn Bhd

MYR1,700 - MYR2,000 Per Month
  • To handle Customer Complaints such as attend to customer inquiries via call, WhatsApp, or in-app chat.
  • Assist the customer to resolve issues related to stuck tokens, machine errors, or payment failures.
  • To verify and process refund requests (cash, token, or app transactions) promptly. ...
Posted
18 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
18 days ago

Sribima (M) Shipping Sdn Bhd

MYR2,000 - MYR2,000 Per Month
  • Manage daily office administration and operations
  • Prepare and maintain documents, reports, and filing systems
  • Handle incoming calls, emails, and correspondence ...
Posted
18 days ago

TOH AH KAW CONTRACTOR SDN BHD

MYR2,800 - MYR3,300 Per Month
  • Minimum qualification: SPM or Diploma.
  • At least 2 years of experience in operations or site supervision.
  • Experience in solid waste management is an added advantage. ...
Posted
18 days ago

SHIN YANG SHIPYARD SDN BHD

Undisclosed
  • Professional development
  • Bachelor's (Required)
  • Manager: 5 years (Required) ...
Posted
18 days ago

Shin Yang Shipyard Sdn Bhd

Undisclosed
  • Professional development
  • Bachelor's (Required)
  • Manager: 5 years (Required) ...
Posted
18 days ago

SEGARBUN (M) SDN BHD

MYR1,800 - MYR1,800 Per Month
  • Opportunities for promotion
  • Handling day-to-day clerical accounting tasks, ensuring accurate financial record-keeping. Key duties include processing invoices, reconciling bank statements, data entry, and maintaining organized filing systems. Able to cooperate with the team.
  • Job Type: Full-time ...
Posted
19 days ago
MYR300 - MYR1,000 Per Month
  • Classes usually will be conducted in between Monday - Friday 12pm - 6pm or 7pm-10pm, Saturday - Sunday 9am-6pm (selected hours). You may choose any class in between the time with suit your available slot.
  • Each class once a week and 1 - 1.15hr hour per lesson (not a lengthy lesson).
  • Flexible schedule ...
Posted
19 days ago
MYR300 - MYR1,000 Per Month
  • Classes usually will be conducted in between Monday - Friday 12pm - 6pm or 7pm-10pm, Saturday - Sunday 9am-6pm (selected hours). You may choose any class in between the time with suit your available slot.
  • Each class once a week and 1 - 1.15hr hour per lesson (not a lengthy lesson).
  • Flexible schedule ...
Posted
19 days ago
Undisclosed
  • Plan for outlet budget and review forecast on revenue and expenditure on monthly basic
  • Analyze and submit month-end reports and identify deviation from business plan goals
  • Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the outlet ...
Posted
20 days ago
Undisclosed
  • Possess a degree in Mechanical / Chemical / Electrical, or Petrochemical Engineering or equivalent.
  • Hold Gred 2 Steam Engineer Certificate will be add advantages.
  • Willing to work in rural locations (within Sarawak). ...
Posted
22 days ago

Prisma Laboratory (M) Sdn. Bhd.

MYR1,700 - MYR2,200 Per Month
  • Pay: RM1,700.00 - RM2,200.00 per month
  • Work Location: In person
Posted
22 days ago

AccorHotel

Undisclosed
  • Assumes the responsibilities of the Chef de Partie in his absence
  • Checks on taste, consistently and quantity of all prepared food items, ensure there is no over production
  • Assists the Chef de Partie in the production, preparation and presentation of all food Items to ensure highest food quality at all times. ...
Posted
22 days ago
Undisclosed
  • Supervise and coordinate daily bar operations to ensure smooth and efficient service in line with Accor and brand standards.
  • Ensure beverages are prepared and served according to standard recipes, presentation and quality expectations.
  • Monitor service flow and support the team during peak periods to maintain excellent guest experience. ...
Posted
22 days ago