Assist in managing and maintaining utility equipment, including air compressors, purified water systems, pre-treatment systems, potable hot and ambient water systems, BMS, and EMS
Support installation, testing, and commissioning of water systems, air compressors, BMS, and EMS
Participate in qualification and validation activities of utility equipment (IQ, OQ, PQ)
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Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings. Maintain maintenance inventory and requisition parts and supplies as needed. Communicate each day’s activities and problems that occur to the other shifts using approved communication programs and standards. Display basic knowledge or ability to acquire knowledge in the following categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform all surface preparation, painting, minor drywall and wood trim repair, light bulb and A/C filter replacement and the complete and thorough cleanup of the painting or repair area. Test, troubleshoot and perform basic repair on all types of equipment, plumbing (e.g., plunge toilets and unclog drains), electrical components including lamps, cosmetic items, extension cords, vacuum cleaners, internet devices, replace electrical switches and outlets, and other guestroom items. Program TV's and perform general housekeeping and engineering-related inventory duties. Use the Lockout/Tagout system before performing any maintenance work. Perform repairs on interior and exterior landscaping as well as external landscaping sprinklers. Display basic computer skills including inputting air handler schedules and making temperature changes.
Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; and properly store flammable materials. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to quality expectations and standards. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and heavier lifting or movement tasks with assistance. Move up and down stairs, service ramps, and/or ladders. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Enter and locate work-related information using computers. Perform other reasonable job duties as requested.
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Set up, start, operate, stop, and adjust plastic machining equipment according to approved work instructions, engineering drawings, and production requirements.
Monitor machine performance and make routine adjustments to maintain product quality and production efficiency.
Load raw materials and unload finished parts while ensuring proper handling and traceability.
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Set up, start, operate, stop, and adjust plastic machining equipment according to approved work instructions, engineering drawings, and production requirements.
Monitor machine performance and make routine adjustments to maintain product quality and production efficiency.
Load raw materials and unload finished parts while ensuring proper handling and traceability.
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Set up, start, operate, stop, and adjust plastic machining equipment according to approved work instructions, engineering drawings, and production requirements.
Monitor machine performance and make routine adjustments to maintain product quality and production efficiency.
Load raw materials and unload finished parts while ensuring proper handling and traceability.
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Production and Maintenance Operator will be responsible for overseeing all aspects of factory production, including inventory management (collection and receiving of materials), production schedule planning, machinery maintenance and compliance towards hygiene, food handling and halal.
Working Conditions: This role requires working in a food factory environment. May involve standing for long periods and occasional lifting of heavy objects. Flexibility to work extended hours or weekends as needed to meet production deadlines.
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Production and Maintenance Operator will be responsible for overseeing all aspects of factory production, including inventory management (collection and receiving of materials), production schedule planning, machinery maintenance and compliance towards hygiene, food handling and halal.
Working Conditions: This role requires working in a food factory environment. May involve standing for long periods and occasional lifting of heavy objects. Flexibility to work extended hours or weekends as needed to meet production deadlines.
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Perform preventive maintenance and troubleshooting/repairs of Mechanical and Electrical system (M&E) in the buildings to include: air conditioning system, electrical system, fire protection system, inclusive of plumbing and minor civil works.
Assist with installation and modification of M&E systems in the building/plant/premises/ properties.
Troubleshoot, evaluate, and make recommendations to upgrade maintenance operations and/or implement savings opportunities.
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Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings. Maintain maintenance inventory and requisition parts and supplies as needed. Communicate each day’s activities and problems that occur to the other shifts using approved communication programs and standards. Display basic knowledge or ability to acquire knowledge in the following categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building. Perform all surface preparation, painting, minor drywall and wood trim repair, light bulb and A/C filter replacement and the complete and thorough cleanup of the painting or repair area. Test, troubleshoot and perform basic repair on all types of equipment, plumbing (e.g., plunge toilets and unclog drains), electrical components including lamps, cosmetic items, extension cords, vacuum cleaners, internet devices, replace electrical switches and outlets, and other guestroom items. Program TV's and perform general housekeeping and engineering-related inventory duties. Use the Lockout/Tagout system before performing any maintenance work. Perform repairs on interior and exterior landscaping as well as external landscaping sprinklers. Display basic computer skills including inputting air handler schedules and making temperature changes.
Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; and properly store flammable materials. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Adhere to quality expectations and standards. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Speak with others using clear and professional language. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and heavier lifting or movement tasks with assistance. Move up and down stairs, service ramps, and/or ladders. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Enter and locate work-related information using computers. Perform other reasonable job duties as requested.
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