Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
Install, repair, and maintain safety doors, auto gate, digital lock and related hardware according to blueprints, specifications, and safety standards.
Assist chefs and kitchen staff with basic food preparation tasks, such as chopping vegetables, portioning ingredients, and preparing simple sauces or marinades according to recipes and established standards.
Assist chefs and kitchen staff with basic food preparation tasks, such as chopping vegetables, portioning ingredients, and preparing simple sauces or marinades according to recipes and established standards.
Assist chefs and kitchen staff with basic food preparation tasks, such as chopping vegetables, portioning ingredients, and preparing simple sauces or marinades according to recipes and established standards.
Perform routine maintenance and repair on a variety of vehicles, including oil changes, tire rotations, and filter replacements, adhering to manufacturer specifications and company standards.
Perform precise wiring and assembly of Motor Control Center (MCC) and Programmable Logic Controller (PLC) panels according to technical drawings and specifications.
Identify and develop new business opportunities through cold calling, networking, referrals, customer visits, exhibitions, and other business development activities.
To plan and lead Extrusion Operator in achieving the objectives which is aligned with the Company Goals through effective communication modes and fostering team dynamics. To set a model example for operators to follow and to train the employees in his /her process the right methods & quality inspection requirements such that the production schedule is adhered to in a timely manner.