Restaurant Manager Jobs in Singapore - July 2026 - Urgent Hiring
Showing 470 jobs results for
"restaurant manager"
in Singapore
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SGD8,000 - SGD8,000 Per Month
Singapore
- Oversee daily front-of-house and back-of-house operations
- Recruit, train, and supervise staff.
- Create staff duty rosters and schedules. ...
Posted
a month ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Maintain accurate records of team attendance, schedules, and overtime details.
- Implement and uphold best practices and standard operating procedures (SOPs) to ensure quality and efficiency.
- Monitor product quality and build strong relationships with suppliers and vendors. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Oversee kitchen operations — oversee food preparation, cooking, and plating to ensure consistency with standard recipes, portion sizes, and presentation quality. Conduct regular tastings and collaborate on menu innovation.
- Drive business performance by managing budgets, monitoring sales, analysing monthly results, and recommending actions to achieve profitability targets.
- Deliver excellent guest experience by handling feedback and complaints professionally to maintain high customer satisfaction. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Responsible for overseeing the daily operations of restaurant, ensuring that guests receive exceptional service and quality food.
- Resolve day-to-day operation issues as and when it occurs and to provide support as necessary to ensure service crew are able to carry out assigned task.
- Provide guidance and day-to-day training to staff within assigned area. ...
Posted
a month ago
Undisclosed
Singapore
- Oversee kitchen operations — oversee food preparation, cooking, and plating to ensure consistency with standard recipes, portion sizes, and presentation quality. Conduct regular tastings and collaborate on menu innovation.
- Drive business performance by managing budgets, monitoring sales, analysing monthly results, and recommending actions to achieve profitability targets.
- Deliver excellent guest experience by handling feedback and complaints professionally to maintain high customer satisfaction. ...
Posted
a month ago
SGD6,000 - SGD6,000 Per Month
Singapore
- We are looking for a Restaurant Managerto lead our business. You are required to deliver quality menu and motivate ourstaff to provide excellent customer service.
- Responsibilities:
- · Coordinate daily Front of the House and Back of theHouse restaurant operations ...
Posted
a month ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Staff Management: Hiring, training, scheduling, and supervising restaurant staff.
- Customer Service: Ensuring high levels of customer satisfaction, handling complaints, and building positive customer relationships.
- Inventory Management: Managing food and beverage inventory, ordering supplies, and controlling costs. ...
Posted
a month ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Manage day to day restaurant operations, and ensure a positive outlet image
- Coordinating front and back of the house operations for smooth delivery of services
- Training / coaching of new and current staff on customer service best practices ...
Posted
a month ago
SGD5,000 - SGD5,000 Per Month
Singapore
- Daily roll call with employees to drive operations effectiveness and efficiency via cleanliness of the restaurant, accurate food order taking, servicing the customer, promotions etc
- Proactively communicate to employees on KPIs on sales, service and food quality so that together each achieve more
- Fully knowledgeable with the restaurant operation and to efficiently manage the operation of all shifts ...
Posted
a month ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Manage day to day restaurant operations, and ensure a positive outlet image
- Coordinating front and back of the house operations for smooth delivery of services
- Training / coaching of new and current staff on customer service best practices ...
Posted
a month ago
SGD3,500 - SGD3,800 Per Month
Singapore
- Work closely with the Management and Line Departments in the pursuit for continuous improvements in the service, products and menu items, promotions and to meet productivity and profitability KPIs set by the Management.
- Plan the weekly staff roster, rotate and schedule all staff for full coverage to maximize productivity.
- Manage the sales revenue and operating expenses of the outlet, in accordance with the budget, so as to ensure cost optimization and minimize wastage. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- The Restaurant Manager is responsible for the overall profitability and smooth operation of the restaurant, ensuring exceptional customer experiences and efficient team management. This role encompasses a wide range of responsibilities, from strategic business operations to hands-on customer service and staff development.
- Role & Responsibilities
- Business Operations ...
Posted
a month ago
SGD8,000 - SGD8,000 Per Month
Singapore
- We are seeking an experienced restaurant manager who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food standards. The restaurant manager will also be responsible for developing a positive brand image through consistent customer service and a strong understanding of restaurant protocol. With professionalism and a positive attitude, they will help contribute to the growth and popularity of our restaurant, as well as the long-term success of our employees.
- Objectives of this role
- • Oversee restaurant operations and ensure a smooth flow ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Manage daily operations, ensuring seamless service and efficient workflow.
- Monitor income and expenses, analyze financial performance, and implement strategies for improvement
- Manage inventory, including ordering, stock control, and minimizing waste ...
Posted
a month ago
SGD4,200 - SGD4,200 Per Month
Singapore
- Hire and train staff members.
- Ensure that health and safety protocols are adhered to.
- Keep a meticulous record of income and expenses. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Manage daily restaurant operations with a focus on premium service and excellence.
- Cultivate strong relationships with regular guests, ensuring their preferences are consistently met.
- Coordinate and oversee private events, ensuring seamless and memorable experiences. ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Manage daily operations, ensuring seamless service and efficient workflow.
- Monitor income and expenses, analyze financial performance, and implement strategies for improvement
- Manage inventory, including ordering, stock control, and minimizing waste ...
Posted
a month ago
SGD4,000 - SGD4,000 Per Month
Singapore
- Job Description & Requirements
- Get to know us first!
- What is INITIA GROUP? ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Manage daily operations, ensuring seamless service and efficient workflow.
- Monitor income and expenses, analyze financial performance, and implement strategies for improvement
- Manage inventory, including ordering, stock control, and minimizing waste ...
Posted
a month ago
SGD4,000 - SGD6,000 Per Month
Central
- What is INITIA GROUP?
- The biggest lifestyle beauty lounge. INITIA Group sets out to find a consumer service business that is experience-based, differentiated and advantaged, non-seasonal, non-cyclical, highly predictable, has strong senior management, and strong online presence. Initia has been in the beauty industry and has created a series of new concept salons that blend with lifestyle and trends to provide unique and fascinating lounges.
- Initia is not just doing beauty business alone, but it also has business in the F&B Industry and Art. It has been around for years and it has been working with local and many Korean companies in Singapore and in Malaysia. ...
Posted
a month ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Responsible for overseeing the efficient running and profitability of restaurants and managing their staff
- Restaurant Management
- · Ensure compliance with licensing, hygiene and health and safety legislation/guidelines ...
Posted
21 days ago
SGD6,000 - SGD6,000 Per Month
Singapore
- Supervising shifts and ensuring that the restaurant runs smoothly and efficiently.
- Training new and current employees on proper customer service practices, food safety standards, and company policies.
- Maximizing customer satisfaction and responding to customer complaints in a professional and courteous manner. ...
Posted
21 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- Oversee the daily operations of the restaurant to ensure efficient service.
- Lead, supervise, train, and motivate front-of-house and service staff.
- Ensure high standards of customer service and address customer enquiries and feedback professionally. ...
Posted
21 days ago
SGD4,000 - SGD4,000 Per Month
Singapore
- JOB DESCRIPTION
- Job Title
- Restaurant Manager ...
Posted
21 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Restaurant Management
- · Assist in overall management of the restaurant operations
- · Supervise and coordinate assigned shift; conduct daily pre-operation meeting ...
Posted
21 days ago
SGD2,800 - SGD4,400 Per Month
Islandwide (Singapore)
- Restaurant Management
- · Assist in overall management of the restaurant operations
- · Supervise and coordinate assigned shift; conduct daily pre-operation meeting ...
Posted
21 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Ensure smooth running and success of the business
- Analyze financial performance to formulate, develop and implement plans to improve salesand profitability of the business
- Oversees and manage restaurant operations and cash management ...
Posted
20 days ago
SGD5,000 - SGD5,000 Per Month
Singapore
- -Recruiting, interviewing and training staff to follow restaurant procedures-Maintaining safety and food quality standards-Keeping customers happy, getting their feedback on the experience and handling complaints-Organizing schedules, keeping track of employees’ hours and recording payroll data-Supervising daily shift operations, including front- and back-of-house restaurant operations-Lead by example and promote a positive work environment-Track expenses, monitor budgets, and reduce costs-Manage inventory and supplier relationships
Posted
14 days ago
Undisclosed
Tanglin
- Ensure daily opening and closing duties in the outlet are properly executed
- Overseeing outlet operations and maintaining its operational smoothness
- Maintain high productivity, quality, and customer service standards ...
Posted
15 days ago
SGD4,000 - SGD6,000 Per Month
East
- • Ensure that an impeccable customer experience for all guests is maintained
- • Ensure smooth execution of restaurant service
- • Ensure team members are well versed in company’s SOPs, and knowledge of the restaurant’s brand positioning ...
Posted
14 days ago
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