200+ Restaurant Operations Jobs - August 2026 - Urgent Hiring

Showing 215 jobs results for "restaurant operations"
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SGD4,800 - SGD7,000 Per Month

Singapore

  • Oversee the daily operations of the restaurant to ensure smooth and efficient service.
  • Lead, coach, and supervise the front-of-house team to deliver exceptional guest experiences.
  • Ensure compliance with the Company's service standards, SOPs, food safety, hygiene, and workplace safety requirements. ...
Posted
20 days ago
MYR5,500 - MYR7,000 Per Month

KL City

  • To assist the Head Chef in terms of the daily inspection of the Q Bistro Outlets.
  • Rectify the central issue in each Q Bistro outlet and solve it with the Head Chef.
  • Assist the head chef in updated the documentation, including Score Cards, BOH Training, COGS, QC, and Food Consistency. ...
Posted
20 days ago

CHUAN YANG JI MUTTON SOUP STEAMBOAT PTE. LTD.

SGD2,500 - SGD2,500 Per Month

Singapore

  • Job Description & Requirements
  • · Greeting customers, taking orders, and providing menu recommendations.
  • · Serving food and beverages promptly and accurately, ensuring customer satisfaction. ...
Posted
21 days ago
SGD3,500 - SGD3,500 Per Month

Singapore

  • Responsible for managing all operation aspects of restaurant from manpower planning, food and service standard, customer service, profit, revenue, cash and quality targets
  • Development of the brand’s strategy and operations
  • Lead business development initiatives and deliver long term strategic objectives ...
Posted
21 days ago
MYR4,500 - MYR6,000 Per Month

KL City

  • At least 3 years experienced in managing a Japanese restaurant. Be able to run errands for shop, etc, buying groceries for shop
  • Must have own transportation to work
  • Punctuality is very important ...
Posted
21 days ago
MYR2,500 - MYR3,000 Per Month
  • Able to lead, motivate, and inspire your team to be their best.
  • Manage schedules, monitor stock levels, and anticipate the team’s needs to keep operations running smoothly.
  • Plan manpower needs, manage recruitment, and identify training opportunities for the restaurant team. ...
Posted
13 days ago
Undisclosed

Malaysia

  • Operations Management: Oversee daily F&B operations across outlets including restaurants, bars, banquets, and room service. Ensure smooth service flow during peak and off-peak hours
  • Team Leadership: Recruit, train, schedule, and evaluate F&B staff. Build a strong service culture and reduce turnover through coaching and development
  • Financial Performance: Manage P&L for F&B outlets. Control food cost, beverage cost, labor cost, and wastage. Prepare budgets, forecasts, and monthly reports ...
Posted
22 days ago
SGD3,500 - SGD3,500 Per Month

Singapore

  • Responsible for managing all operation aspects of restaurant from manpower planning, food and service standard, customer service, profit, revenue, cash and quality targets
  • Development of the brand’s strategy and operations
  • Lead business development initiatives and deliver long term strategic objectives ...
Posted
22 days ago
MYR2,800 - MYR2,900 Per Month
  • Be willing to be taught and to learn — including food prep, customer service, cleaning procedures, and safety protocols.
  • Accept guidance and feedback from person-in charges and experienced team members.
  • Participate in ongoing training, including health & safety, product knowledge, and service techniques. Enforce company policies and ensure compliance with all health and safety regulations. Work closely and cooperate with other staff to achieve the highest possible satisfaction of food items. ...
Posted
14 days ago
SGD3,500 - SGD4,500 Per Month

Bukit Merah

Posted
24 days ago
Undisclosed

Singapore

  • Lead the daily operations of multiple F&B outlets and maintain a strong presence during peak service periods
  • Ensure service standards, operating procedures and brand expectations are consistently delivered
  • Monitor outlet readiness, cleanliness, ambience, equipment and overall service flow ...
Posted
24 days ago
SGD3,300 - SGD3,300 Per Month

Singapore

  • Job Title: Restaurant Executive / Assistant Manager (Italian Restaurant)
  • Type: Full-time position
  • Cuisine: Italian ...
Posted
17 days ago
Undisclosed

Singapore

Posted
25 days ago
Undisclosed

Singapore

  • The Mandala Culture & Team Engagement P&L Delivery
  • Member Satisfaction
  • Member Growth/Acquisition ...
Posted
25 days ago
SGD3,700 - SGD3,700 Per Month

Singapore

  • Coordinate daily Front of the House and Back of the House restaurant operations.
  • Deliver superior service and maximize customer satisfaction.
  • Respond efficiently and accurately to customer complaints. ...
Posted
a month ago

SUPER DELUXE KITCHEN PTE. LTD.

SGD6,000 - SGD6,000 Per Month

Singapore

  • Lead daily restaurant operations by supporting the restaurant manager in decision-making on guest service and operational matters
  • Manage vendor contracts and invoices to ensure accurate record-keeping and cost control
  • Control food costs by reviewing portion sizes and preparation quantities to minimize waste while maintaining high-quality standards ...
Posted
2 days ago

DELHI DARBAR PTE. LTD.

SGD6,000 - SGD6,000 Per Month

Singapore

  • Assist and co-ordinate the restaurant manager in all aspects of the daily restaurant duties
  • Oversee and manage all areas of the restaurant and assist the restaurant manager to make final decision matters of importance related to guest service.
  • Managing and storing vendors’ contracts and invoices ...
Posted
16 hours ago
SGD3,700 - SGD3,700 Per Month

Singapore

  • Welcome members and guests warmly, making them feel right at home.
  • Supervise service staff, ensuring high standards of quality, cleanliness, and guest experience are consistently met.
  • Foster positive relationships with members to enhance their dining experience and build loyalty. ...
Posted
13 days ago
SGD4,000 - SGD4,000 Per Month

Singapore

  • Lead and oversee all front-of-house operations, ensuring smooth service flow, consistent hospitality standards, and a safe, welcoming pet-friendly environment.
  • Maintain a strong floor presence during service, engaging with guests and supporting the team during peak periods.
  • Oversee staff scheduling, daily briefings, and shift management to ensure operational efficiency and teamwork. ...
Posted
22 days ago
MYR3,000 - MYR4,500 Per Month

Bandar Puchong Utama

  • Develop, implement and monitor Quality Assurance programmes across all outlets.
  • Ensure compliance with Company SOPs and operational standards.
  • Monitor food quality, consistency and customer satisfaction. ...
Posted
6 days ago
MYR5,500 - MYR6,500 Per Month

KL City

  • About the Role
  • We are seeking an experienced and passionate Restaurant Manager to join our Indian Fine Dining restaurant team. The successful candidate will be responsible for managing daily restaurant operations, maintaining exceptional service standards, leading the team, and ensuring an outstanding dining experience for our guests.
  • The ideal candidate should have strong experience in fine dining operations, excellent leadership skills, and the ability to manage both guest expectations and team performance in a premium restaurant environment.
Posted
16 days ago
MYR4,500 - MYR5,000 Per Month

KL City

  • Lead, train, coach, and motivate the restaurant team to deliver outstanding customer service.
  • Drive sales growth through effective up-selling strategies and customer engagement initiatives.
  • Ensure smooth and efficient daily restaurant operations. ...
Posted
a month ago
Undisclosed
  • Supervising and coordinating the day-to-day operations of the resort's restaurants including food & beverage service.
  • Managing staff schedules, training, and performance to maintain a motivated and efficient team
  • Monitoring inventory, stock levels, and ordering supplies to maintain optimal inventory ...
Posted
20 days ago