- North Bridge Road Downtown Core Central Region (Singapore) Singapore
Kerja Sepenuh Masa Multi Concept Kisok Assistant Manager, Gaji tinggi SGD 4,500 di GLOW FOOD 1 PTE. LTD. Central Region (Singapore) - Maukerja
Multi Concept Kisok Assistant Manager
GLOW FOOD 1 PTE. LTD.
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Company Overview
Glow Food
Glow Food is a
plant‑based, 100% vegan fast‑casual concept
based at
10 Coleman Street, Grand Park City Hall, Singapore
The brand is designed around a
multi‑concept kitchen ecosystem
— offering diverse vegan menus under one roof
Job Summary
Glow Food seeks a proactive Manager to oversee operations across six kiosks, ensuring smooth workflows, food hygiene, waste control, and driving sales performance.
Responsibilities
Supervise daily operations across six kiosks to ensure consistent service delivery and operational efficiency
Monitor food preparation processes to maintain quality and consistency across all kiosks
Enforce strict food hygiene and safety standards to comply with regulatory requirements
Coordinate ordering of supplies and ingredients to maintain optimal stock levels
Track inventory across kiosks and implement measures to reduce wastage through efficient planning
Analyze daily sales reports to identify improvement opportunities and support sales target achievement
Motivate and guide kiosk staff to meet performance goals and enhance customer service quality
Manage staff scheduling to ensure adequate manpower coverage during peak hours
Assist in training, onboarding, and evaluating staff performance to build a competent team
Provide regular operational, sales, and staffing updates to management for informed decision-making
Support implementation of Standard Operating Procedures (SOPs) and continuous operational improvements
Preferred competencies and qualifications
Prior experience in F&B, kiosk, or quick-service management
Strong leadership, organizational, and communication skills
Ability to multitask and oversee multiple kiosks simultaneously
Hands-on, proactive, and team-oriented mindset
Food Hygiene officer certifcated
Other Information
Salary & Benefits
Competitive salary (commensurate with experience)
5.5-day work week
Annual Leave & Medical Leave
Insurance coverage
Please email to *************
Glow Food is a modern foodtechnology and consumer retail company offering
readytoeat meals, smart grocery solutions, and digital nutrition services.
Our Vision
To be the most trusted and innovative food solutions provider in the region.
Our Mission
To deliver sustainable, highquality, convenient food offerings that enrich everyday life.
Our Core Values
Integrity | Innovation | Customer Commitment | Collaboration | Accountability
Glow Food
Glow Food is a
plant‑based, 100% vegan fast‑casual concept
based at
10 Coleman Street, Grand Park City Hall, Singapore
The brand is designed around a
multi‑concept kitchen ecosystem
— offering diverse vegan menus under one roof
Job Summary
Glow Food seeks a proactive Manager to oversee operations across six kiosks, ensuring smooth workflows, food hygiene, waste control, and driving sales performance.
Responsibilities
Supervise daily operations across six kiosks to ensure consistent service delivery and operational efficiency
Monitor food preparation processes to maintain quality and consistency across all kiosks
Enforce strict food hygiene and safety standards to comply with regulatory requirements
Coordinate ordering of supplies and ingredients to maintain optimal stock levels
Track inventory across kiosks and implement measures to reduce wastage through efficient planning
Analyze daily sales reports to identify improvement opportunities and support sales target achievement
Motivate and guide kiosk staff to meet performance goals and enhance customer service quality
Manage staff scheduling to ensure adequate manpower coverage during peak hours
Assist in training, onboarding, and evaluating staff performance to build a competent team
Provide regular operational, sales, and staffing updates to management for informed decision-making
Support implementation of Standard Operating Procedures (SOPs) and continuous operational improvements
Preferred competencies and qualifications
Prior experience in F&B, kiosk, or quick-service management
Strong leadership, organizational, and communication skills
Ability to multitask and oversee multiple kiosks simultaneously
Hands-on, proactive, and team-oriented mindset
Food Hygiene officer certifcated
Other Information
Salary & Benefits
Competitive salary (commensurate with experience)
5.5-day work week
Annual Leave & Medical Leave
Insurance coverage
Please email to *************
Glow Food is a modern foodtechnology and consumer retail company offering
readytoeat meals, smart grocery solutions, and digital nutrition services.
Our Vision
To be the most trusted and innovative food solutions provider in the region.
Our Mission
To deliver sustainable, highquality, convenient food offerings that enrich everyday life.
Our Core Values
Integrity | Innovation | Customer Commitment | Collaboration | Accountability
Peringatan Penting
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