- 52 TANJONG PAGAR ROAD Central Region (Singapore) Singapore
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Company: Kemuri Coffee Co.
Location: 52 Tanjong Pagar Road, Singapore
Employment Type: Part-Time (1–2 days per week)
Working Days: Mondays preferred, with additional shifts based on operational needs
Remuneration: Competitive hourly rate, commensurate with experience
Singaporean / Malaysian can apply.
Kemuri Coffee Co. is a Japanese-inspired specialty café located in the heart of Tanjong Pagar. We believe that great coffee brings people together, creating meaningful moments and connections.
We are looking for a reliable, friendly and passionate Part-Time Barista to join our team on a flexible 1–2 days per week basis.
This role is ideal for an experienced barista seeking additional shifts or someone who enjoys working in a small, independent specialty café.
Prepare and serve consistently high-quality espresso-based beverages, matcha, hojicha and specialty drinks.
Operate the espresso machine, grinders and other café equipment confidently.
Provide warm, attentive and professional customer service.
Handle customer orders, POS transactions and cashless payments accurately.
Manage daily café operations independently when rostered for solo shifts.
Perform opening and closing duties, including equipment setup and cleaning.
Maintain cleanliness, hygiene and food safety standards throughout the café.
Monitor beverage ingredients, stock levels and daily replenishment needs.
Support light food service and other café duties when required.
Prior experience as a barista, preferably in a specialty coffee environment.
Comfortable preparing espresso-based drinks and basic latte art.
Ability to work independently and manage café operations during quieter shifts.
Friendly, responsible, punctual and customer-oriented.
Good communication and teamwork skills.
Able to work 1–2 days per week, preferably including Mondays.
Valid WSQ Food Safety Course Level 1 certification, or willingness to obtain the required certification before commencing food-handling duties.
Flexible part-time scheduling (1–2 days weekly).
A welcoming and collaborative café environment.
Hands-on experience with specialty coffee and Japanese-inspired beverages.
Training on Kemuri's signature drinks, equipment and service standards.
Opportunity for additional shifts depending on business requirements.
If you enjoy making great coffee, connecting with customers and working in a thoughtfully designed café, we'd love to hear from you.
Join Kemuri Coffee Co. and help us create moments worth keeping.
Between people. Between moments.
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