Kitchen Crew Intern
Job Description
We are looking for enthusiastic and responsible interns to join our kitchen team at US Pizza and Fish Manhattan. This internship provides hands-on experience in food preparation, kitchen operations, food safety, and restaurant service.
Responsibilities
- Assist with daily food preparation, including washing, cutting, and portioning ingredients.
- Assist kitchen staff in preparing and cooking food according to the restaurant's recipes and standards.
- Maintain cleanliness and hygiene in the kitchen, including workstations, utensils, and equipment.
- Ensure proper food handling, storage, and compliance with food safety and hygiene requirements.
- Assist with receiving and organising kitchen ingredients and supplies.
- Support the team during busy operating hours to ensure smooth kitchen operations.
- Monitor ingredient stock and inform the supervisor when supplies are running low.
- Perform other kitchen-related duties as assigned by the supervisor.
Requirements
- Currently pursuing or seeking an internship in Culinary Arts, Food and Beverage, Hospitality, or a related field.
- Willing to learn and able to follow instructions.
- Responsible, punctual, and able to work well in a team.
- Able to work in a fast-paced restaurant environment.
- Willing to work shifts, weekends, and public holidays when required, in accordance with the agreed schedule.
What You Will Learn
- Practical food preparation and cooking skills.
- Kitchen operations and workflow management.
- Food safety, hygiene, and proper food storage practices.
- Teamwork, communication, and time management in a restaurant environment.
Work Location: US Pizza / Fish Manhattan outlet Cyberjaya Masreca 19
Internship Opportunity: Suitable for students seeking practical experience in the food and beverage industry.
Pay: RM1,000.00 per month
Benefits:
Work Location: In person