- Bukit Merah Central Region (Singapore) Singapore
Kerja Sepenuh Masa Full Time Service CrewHAMA SUSHI, Gaji tinggi SGD 2,600 di HAMA-SUSHI Central Region (Singapore) - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Applicants with no experience are welcome to apply!
Training provided!
SINGAPOREAN/PR ONLY
Basic salary up to $2600
44hours/week
Fully-Sponsored Food Safety Course
Staff benefits
AWS + Bonus
OT = 1.5x Basic Hourly Rate
Meals provided
Medical and Dental benefits
Referral Reward
Attendance Bonus
T&Cs apply
Apply now & choose your preferred outlet!
Responsibilities
Service
Perform daily tasks: taking orders, cashiering, consolidating sales, serving food & beverages, and handling reservation calls
Provide excellent customer service and handle feedback effectively
Maintain high standards of personal hygiene, appearance, and deportment
Ensure compliance with company SOPs and maintain cleanliness and sanitation
Assist with food and drink preparations
Perform opening and closing duties
Undertake ad hoc duties assigned by supervisors
Requirements
Good teamwork and communication skills
Guest-oriented and service-focused
Able to work in a fast-paced environment with repetitive tasks
Willing to work shifts, weekends and public holidays
Basic command of English
Experience in raw food processing or kitchen operations is an added advantage
Training provided!
SINGAPOREAN/PR ONLY
Basic salary up to $2600
44hours/week
Fully-Sponsored Food Safety Course
Staff benefits
AWS + Bonus
OT = 1.5x Basic Hourly Rate
Meals provided
Medical and Dental benefits
Referral Reward
Attendance Bonus
T&Cs apply
Apply now & choose your preferred outlet!
Responsibilities
Service
Perform daily tasks: taking orders, cashiering, consolidating sales, serving food & beverages, and handling reservation calls
Provide excellent customer service and handle feedback effectively
Maintain high standards of personal hygiene, appearance, and deportment
Ensure compliance with company SOPs and maintain cleanliness and sanitation
Assist with food and drink preparations
Perform opening and closing duties
Undertake ad hoc duties assigned by supervisors
Requirements
Good teamwork and communication skills
Guest-oriented and service-focused
Able to work in a fast-paced environment with repetitive tasks
Willing to work shifts, weekends and public holidays
Basic command of English
Experience in raw food processing or kitchen operations is an added advantage
Peringatan Penting
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