- Singapore
Kerja Sepenuh Masa Bar tender, Gaji tinggi SGD 8,500 di Sg3 - Maukerja
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Responsibilities
Manage daily restaurant logistics by coordinating reservations to optimize seating and customer flow
Reconcile POS sales daily to ensure accurate financial records and identify discrepancies promptly
Create and manage shift rosters to maintain adequate staffing levels and operational efficiency
Conduct monthly stock checks to monitor inventory levels and reduce waste
Operate effectively in a fast-paced food and beverage environment, applying management skills to meet business goals
Preferred competencies and qualifications
Experience in food and beverage management for 3–5 years, demonstrating ability to lead operations in a dynamic setting
Manage daily restaurant logistics by coordinating reservations to optimize seating and customer flow
Reconcile POS sales daily to ensure accurate financial records and identify discrepancies promptly
Create and manage shift rosters to maintain adequate staffing levels and operational efficiency
Conduct monthly stock checks to monitor inventory levels and reduce waste
Operate effectively in a fast-paced food and beverage environment, applying management skills to meet business goals
Preferred competencies and qualifications
Experience in food and beverage management for 3–5 years, demonstrating ability to lead operations in a dynamic setting
Peringatan Penting
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