- 17A LORONG LIPUT Central Region (Singapore) Singapore
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Responsibilities
Welcome and attend to customers in a friendly and professional manner
Take orders accurately and provide menu recommendations when required
Serve food and beverages promptly while maintaining good service standards
Attend to guest requests and feedback professionally
Coordinate closely with the kitchen and team members to ensure smooth service
Maintain cleanliness and hygiene standards throughout the restaurant
Assist with cashiering, opening and closing duties
Perform other service-related duties when assigned by Manager
Requirements
Best with working experience in a restaurant, hospitality management and/or other related fields
Friendly, service oriented and comfortable when interacting with customers
Familiarity with health and safety regulations and food safety standards
Good communication and teamwork skills
Positive attitude, willingness to learn and ability to work well in a team
Peringatan Penting
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