Kerja Sepenuh Masa QC EXECUTIVE - Poultry Slaughterhouse, Gaji tinggi MYR 3,000 di I SECRETARIAL & MANAGEMENT SDN BHD Selangor - Maukerja

We are looking for a hands-on and detail-oriented QC Executive to carry out daily quality control inspections and monitoring throughout our poultry slaughterhouse operations.

The successful candidate will be responsible for checking and verifying the actual condition of the process and products, ensuring that all activities and finished products meet the required quality, food safety, hygiene and halal standards.

Key Responsibilities

• Conduct daily quality inspections throughout the slaughterhouse production process.
• Inspect live chickens upon receiving and report any abnormalities or quality concerns.
• Monitor the slaughtering process and verify compliance with established procedures.
• Monitor evisceration, washing, chilling, cutting, processing and packing processes.
• Conduct in-process inspections to ensure products meet required specifications.
• Check product weight, size, appearance, cleanliness, temperature and overall condition.
• Monitor product temperature during processing, chilling, storage and handling.
• Monitor chiller and cold-room temperatures and ensure records are properly maintained.
• Inspect production areas, equipment, utensils and employees for hygiene compliance.
• Monitor cleaning and sanitation practices.
• Identify, segregate and properly record non-conforming products.
• Record product defects, rejection, wastage and other quality issues.
• Monitor compliance with QC inspection standards and checklists.
• Verify CCP monitoring at designated production points.
• Immediately report critical quality, food safety or halal issues to the QA Executive and Production Supervisor/Manager.
• Assist in investigating product quality issues and determining possible root causes.
• Follow up on corrective actions taken by the Production team.
• Conduct routine sampling and inspection of finished products.
• Ensure finished products are released only when they meet the required specifications.
• Maintain accurate daily QC inspection records and reports.
• Work closely with Production and QA teams to resolve quality issues.
• Perform other QC duties as assigned by Management.

Requirements

• Diploma or Degree in Food Science, Food Technology, Microbiology, Quality Management or a related field.
• Minimum 1–2 years of experience in QC within food manufacturing, poultry or meat processing.
• Experience in a poultry slaughterhouse is highly preferred.
• Knowledge of food hygiene, food safety, GMP and HACCP.
• Basic understanding of halal requirements is an advantage.
• Good observation and inspection skills.
• Strong attention to detail.
• Good communication and teamwork skills.
• Able to work hands-on on the production floor.
• Able to work in a wet, cold and fast-paced slaughterhouse environment.
• Willing to work shifts, weekends or public holidays when required.
• Basic computer skills for reporting and documentation.

Pay: From RM3,000.00 per month

Work Location: In person