Kerja Sepenuh Masa, Assistant Vice President, Food And Beverage di Tenang Capital Berhad Federal Territory - Maukerja

To provide overall operational leadership and management of the Food & Beverage (F&B) business, overseeing operations, logistics, supply chain, inventory and quality to ensure efficient, safe and consistent delivery of F&B services, driving operational excellence and sustainable business performance.

1. Oversee day-to-day F&B operations across all service channels, including onboard train services, lounges, cafés, kiosks, F&B hubs, warehouses and other F&B operations.
2. Ensure operational readiness, service quality and compliance with Standard Operating Procedures (SOPs) and established standards.
3. Oversee end-to-end logistics and supply chain management, including procurement coordination, storage, distribution and replenishment.
4. Establish effective inventory control and cost management measures to minimise wastage and losses.
5. Ensure food quality, safety, hygiene and compliance with relevant laws, regulations and company policies.
6. Lead performance management, analyse operational data and drive continuous improvement initiatives.
7. Provide leadership to F&B operations, logistics, supply chain and quality teams.
8. Support business expansion, new F&B concepts and operational initiatives, working closely with cross-functional teams.

• Bachelor's Degree in Food & Beverage Management, Hospitality, Business Administration, Supply Chain, Logistics, Operations Management or a related field.
• Minimum 8–12 years of relevant experience, preferably in F&B, hospitality, catering, logistics or supply chain.
• Experience managing multi-location or large-scale F&B operations will be an advantage.
• Strong knowledge of F&B operations, logistics, supply chain, inventory control, quality assurance and cost management.
• Good understanding of food safety, hygiene and regulatory requirements.
• Proven experience in managing teams and cross-functional stakeholders.

• Strong management and leadership skills.
• Operational and commercial acumen.
• Strategic and analytical thinking.
• Problem-solving and decision-making.
• Supply chain and logistics knowledge.
• F&B operational expertise.
• Excellent stakeholder management.
• Strong execution and follow-through.
• High integrity and accountability.
• Ability to manage multiple locations and priorities.

• Meaningful career growth.
• Exposure to a diverse F&B business.
• Dynamic and supportive work environment.
• Opportunity to make a real impact.

Interested candidates are invited to submit their updated CV and relevant supporting documents to:

Email: *************

Join our team and build a brighter tomorrow with Tenang Capital Berhad!