·
Assist in setup &
breakdown of the restaurant
·
Assist your Supervisor
in organising table seating and preparing tables
·
Greeting of customers and
providing an enjoyable dining experience for all customers
·
Possess great knowledge of
menu and non-menu items, and their ingredients. Helping customers select food/
beverages.
·
Collaborate with other
restaurant servers and kitchen/ bar staff
·
Serve water and refill
glasses as and when needed
·
Ensure the timely delivery
of food/beverage orders
·
Assisting in cleaning up of
spills and ensuring table cleanliness at all times.
·
Complete housekeeping
functions where necessary (ie. cleaning, sweeping, mopping, emptying trash and
etc.)
·
Handling of customers'
queries in a friendly and professional manner.
·
Providing suggestions and
recommendations to upsell.