Preparing the food ingredients as requested
Checking the inventory levels and reporting to Chef
Stocking the food items properly in the cold storage
Maintains a clean kitchen, and properly washes and sorts soiled dishes
Keeps dish area free of clutter and organized
Maintains clean/dry floors throughout the shift
Assists in the timely storing of food deliveries
Maintains the dry storage area and the organization of storage shelves
6 Days' work week.
De-Prospero Pte Ltd was incorporated since 2nd August 2011. Having an objective and vision to be the leading F&B chain outlets in Singapore, it currently operates in Singapore Changi Airport accoss the terminals and other shopping malls.