- Islandwide (Singapore) Singapore
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
We are lookingfor a talented chef de partie to help our culinary team create memorable mealsfor our restaurant's patrons. You will be responsible for a specific section ofthe kitchen, preparing high-quality food that meets the head chef's standards,and ensuring that your station is sanitary and well-stocked.
Responsibilities:
· Preparing specific food items and meal components at your station.
· Following directions provided by the head chef.
· Collaborating with the rest of the culinary team to ensure high-qualityfood and service.
· Keeping your area of the kitchen safe and sanitary.
· Stocktaking and ordering supplies for your station.
· Improving your food preparation methods based on feedback.
· Assisting in other areas of the kitchen when required.
Qualifications:
· Past experience working in a similar role.
· Ability to work well in a team.
· Excellent listening and communication skills.
· Knowledge of best practices for safety and sanitation.
· Passion for delivering great food and service.
· Multitasking and organizational ability.
Peringatan Penting
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