- Orchard Road Orchard Central Region (Singapore) Singapore
Kerja Sepenuh Masa X2 Café Demi Chef | Chef De Partie (Cafe Chef) - Central- Salary up to $2800, Gaji tinggi SGD 2,500 di STAFFKING PTE. LTD. Central Region (Singapore) - Maukerja
X2 Café Demi Chef | Chef De Partie (Cafe Chef) - Central- Salary up to $2800
STAFFKING PTE. LTD.
Kongsi
Simpan
Lokasi Kerja
Penerangan Kerja
Tanggungjawab
Job Description & Requirements
Café Chef (Orchard Area)
We are looking for a passionate Café Chef to join our dynamic kitchen team and create memorable dining experiences for our guests!
What We Offer
Salary: Up to $2,800 (Gross) + Annual Performance Bonus
Work Schedule: 9.5 hours per day (monthly shift roster)
Off Days: 6 days off per month (weekdays)
Location: Orchard area (convenient central location)
Key Responsibilities
Prepare and cook menu items according to recipes and quality standards.
Support the creation of new dishes and seasonal menus.
Maintain kitchen cleanliness and uphold hygiene standards.
Monitor inventory and ensure adequate stock levels are maintained.
Ensure food quality, taste, and presentation consistently meet expectations.
Comply with Singapore Food Agency (SFA) safety and hygiene requirements.
Key Requirements
1–2 years of experience as a Chef in a café or similar environment preferred (training can be provided for passionate candidates).
Team player with good communication skills and a positive attitude.
Able to work efficiently in a fast-paced kitchen environment.
Committed to maintaining high standards of food quality and hygiene.
To Apply, kindly click on the "APPLY NOW" button
We regret that only shortlisted candidates will be notified.
Staffking Pte Ltd (20C0358) | Gean Hock Leng (R25126891)
Café Chef (Orchard Area)
We are looking for a passionate Café Chef to join our dynamic kitchen team and create memorable dining experiences for our guests!
What We Offer
Salary: Up to $2,800 (Gross) + Annual Performance Bonus
Work Schedule: 9.5 hours per day (monthly shift roster)
Off Days: 6 days off per month (weekdays)
Location: Orchard area (convenient central location)
Key Responsibilities
Prepare and cook menu items according to recipes and quality standards.
Support the creation of new dishes and seasonal menus.
Maintain kitchen cleanliness and uphold hygiene standards.
Monitor inventory and ensure adequate stock levels are maintained.
Ensure food quality, taste, and presentation consistently meet expectations.
Comply with Singapore Food Agency (SFA) safety and hygiene requirements.
Key Requirements
1–2 years of experience as a Chef in a café or similar environment preferred (training can be provided for passionate candidates).
Team player with good communication skills and a positive attitude.
Able to work efficiently in a fast-paced kitchen environment.
Committed to maintaining high standards of food quality and hygiene.
To Apply, kindly click on the "APPLY NOW" button
We regret that only shortlisted candidates will be notified.
Staffking Pte Ltd (20C0358) | Gean Hock Leng (R25126891)
Peringatan Penting
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