Kerja Sepenuh Masa Chef De Partie - Baker, Gaji tinggi MYR 4,500 di The Coffee Bean & Tea Leaf Federal Territory - Maukerja

• Our Blend
• The Coffee Bean & Tea Leaf is one of the world’s largest independent and privately-owned specialty coffee and tea retailers. In 1963 we opened our very first store in Southern California, and today we have over 1100 cafes in over 20 countries, and our Global Headquarters in Singapore.
• The Coffee Bean & Tea Leaf is on an inspiring journey to become the world’s coffee and tea brand. We are united by our passion for connecting people through the daily rituals of coffee and tea—viewing every cup as an opportunity to impact someone’s day.
• Our Brew Crew is a diverse team of hard-working optimists with a passion for learning about our craft, the people we serve, and the world around us. We offer the tools, the environment, and the support for you to make your unique contribution and grow as a person.
• Passion is contagious, and we’ve got a serious case of it. If you are just as passionate as we are, come join our Brew Crew!
• Brew Crew Opportunity
• Our Global Brew Crew is seeking a Chef de Partie, reporting to the Senior Chef de Partie or Sous Chef. This role is responsible to assist the Senior Chef de Partie or Sous Chef and is responsible for the entire food preparation area and its related Production Crew.
• Key Responsibilities
• In this role, you will:

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• Assist the Senior Chef de Partie or Sous Chef (if any) in overall supervision of Pastry/ Bakery/ Gourmet Production operations.

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• Overall in charge of Pastry/ Bakery/ Gourmet Production operations in the absence of Senior Chef de Partie or Sous Chef.

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• Ensure proper handling of all food products, including storage and preparation.

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• Monitoring of overall Good Manufacturing Practice (GMP) & Halal process in the Pastry.

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• Assist in annual Menu Creations, events & promotions.

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• Exercise portion controls, monitors food costs, and minimizes waste.

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• Assess the need for and report necessary kitchen repairs.

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• Ensure that the daily requisitions, inventories, etc. are in order.

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• Requisite and receive stocks and supplies in correct quality, quantity and specifications.

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• Exercise and monitor stock issues and storage controls.

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• Assignment of work & tasks to all Demi Chef de Partie and below.

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• Oversee day-to-day operations of Pastry/ Gourmet/ Bakery.

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• Be responsible in channeling of information, policies and standards as and when established.

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• Monitoring and conducting training for all related kitchen personnel.

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• Ensure disciplinary and grievance procedures are properly adhered to and followed.

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• Carry out ad hoc job-related assignments and / or tasks as delegated by immediate superiors.

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• Strictly adhere to all Policies & Procedures in the company.

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• All persons shall have the responsibility to report problem(s) with regards to the GMP & Halal to identified person(s). Your Ingredients
• Candidate must possess at least "O" Level/SPM in any field.
• At least 2 Year(s) of DCDP experience in the related field is required for this position.
• Preferably experience in a mass production Central Kitchen
• Willing to work long hours and with a positive mind
• Knowledge in Kitchen & Food Hygiene
• Knowledge in food quality and waste control
• Knowledge in kitchen safety and regulations
• Able to communicate in Bahasa Malaysia and/or English
• Basic knowledge on menu planning
• Knowledge on cooking skill
• Knowledge on kitchen operations.
• Ability to train new staff
• Basic computer knowledge will be an added advantage
• Food costing experience
• Ability to lead the team
• Physically fit to complete job duties
• Fluent English and both in written and spoken. Knowledge of other languages is an added advantage. Performance & Rewards At The Coffee Bean & Tea Leaf, we embrace a high-performance culture that rewards and encourages our values of teamwork, ownership, and respect for one another. Our ‘FROTH’ VALUES We believe in the fundamental truths that guide us through our daily lives:
• FRIENDLINESS - We go above and beyond in everything we do. Friendliness and customer-centricity is embedded in our culture.
• RESPECT - We are inclusive and honour each other’s values, opinions and diversity.
• OWNERSHIP - We take ownership and accountability for our individual, team and business results, every day.
• TEAMWORK - As a team, we collaborate, innovate, and leverage our diverse strengths to grow the business.
• HONESTY - We live up to the highest levels of integrity by being truthful and transparent with each other, the business and ourselves.

Job Type: Full-time

Pay: Up to RM4,500.00 per month

Benefits:

• Meal allowance

Experience:

• Related Field: 3 years (Preferred)

Work Location: In person